One dish you’ll often find is not strictly Indonesian but comes from the days of colonization and began as a way for the Dutch in the East Indies to sample foods from all the different islands of the region. Rijsstafel (rice table) is like a tapas of many different dishes, small plates so you can sample different tastes.
Editor’s Note: This recommendation was taken from our Amsterdam Things to Do blog. Visit the original post to continue reading the full post and to learn more about things to do in Amsterdam.
Photo courtesy of JMR_Photography via Flickr.