Thai Cooking Class
By Viator, July 2013
Cooking classes are led by English-speaking instructors and include a recipe book to take home. A full day class typically starts with a trip to a local market to shop for fresh ingredients followed by the preparation of at least five classic Thai dishes. For those on a tight schedule, half-day classes are also available where you learn how to prepare three dishes.
The classes are hands-on and, since you’ll work up an appetite chopping and frying, at the end of the class you get to eat what you cook.