Stopped at this great farm style cooking school with our group of 20 people on the way to Cu Chi Tunnel tour! What a fantastic way to spend a couple hours, creating and eating amazing food and learning a lot about Vietnamese cuisine. First we picked our own vegetables from the garden next door, then made our very own Vietnamese Salad! It was delicious and Mr Ten was informative and also very entertaining in his approach! We loved our time there and was definitely a highlight of our trip! Thanks for a great afternoon!