Starting on March 1st and running for 17 days, the festival comprises of hundreds of events throughout Melbourne focusing on artisan producers, masterchefs, and winemakers along with the regions that grow Victoria’s internationally renowned food and wine.
Events take place at venues and locations throughout Victoria, from the late night basement bars and cocktail lounges of the city, to the vineyards and farmers markets in the country, and offer a chance for visitors and locals alike to experience a side of Melbourne that they may not have experienced before.
Editor’s Note: This recommendation was taken from our Melbourne Things to Do blog. Visit the original post to continue reading the full post and to learn more about things to do in the Melbourne.
Photo courtesy of The Melbourne Foodie via Flickr