Follow Julia Child’s lead and learn traditional recipes and methods for preparing French cuisine, with private cooking and pastry classes. It’s a great way to meet the locals and indulge your passion for the French classics, cheeses and wine.  ... 

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French Pastry, Paris

May 2011

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French Cooking & Pastry class, Paris

Paris Pastry Class

May 2011

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French Cooking & Pastry Class, Paris

Paris Cooking Class

July 2010

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Looking for the local produce...

Doing what
Small-Group French Cooking Class in Paris

Marthe at the market

November 2014

Marthe picked carrots for one of the items we cooked for lunch!

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Small-Group French Cooking Class in Paris

Marthe at the market

November 2014

What fun we had at the market!

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Small-Group French Cooking Class in Paris

Bon Appetite

November 2014

Enjoying the fruits of our labours!

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Small-Group French Cooking Class in Paris

This is me making Macarons!

October 2014

Learning the art of the macaron piping bag!

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Learn How To Make French Macaroons in Paris

A Toast to A Tasty Experience

October 2014

Americans and Australians share a cooking lesson in Paris

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Small-Group French Cooking Class in Paris

Macaroons

September 2014

These are the cookies for the salted caramel macaroons. We made two types of macaroons.

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Learn How To Make French Macaroons in Paris

macaron making

September 2014

Gillian making macaron sides

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Learn How To Make French Macaroons in Paris

Cooking our main course

August 2014

Cooking the carrots, potatoes, and sage and prosciutto stuffed chicken

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Small-Group French Cooking Class in Paris

Jarret de Veau aux Tomates

June 2014

OMG. I'm not sure if there was a secret ingredient. Smoky, flavorful and totally satisfying.
Well worth seconds, even before dusk.

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Small-Group French Cooking Class in Paris

Whetting the Appetite

June 2014

Life as it should be. Nibbles and wine at high noon.

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Small-Group French Cooking Class in Paris

New Way New Potatoes

June 2014

Absolutely delicious. Saute in heavy pan first, add a little wine, thyme or rosemary. Cover and cook for about 35 minutes.

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Small-Group French Cooking Class in Paris

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