One of the neighborhood’s best restaurants is located inside the Opus Hotel, La Pentola Della Quercia. Opened in September 2012, the venue quickly became competition for nearby restaurants with its authentic Italian fare made using locally-sourced ingredients. While their squab comes from local livestock farms, much of their produce is from nearby Stoney Paradise Farm.
Editor’s Note: This recommendation was taken from our Vancouver Things to Do blog. Visit the original post to continue reading the full post and to learn more about things to do in Vancouver.
Photo courtesy of LS Lam via Flickr