This was an outstanding experience. We had the senior keeper Paul Davies as our guide and he ensured we had the best time. We spent a good deal of time with the Koalas, Wombats and other wildlife and were even part of the exhibits at one point. Our Canadians guests had the best time and stated that they felt like children again. This experience is thoroughly recommended and well worth the expense.
We had a great time and thoroughly enjoyed the food, wine and views. The three course menu had lots of options even for the vegetarians in the party. We were the last to leave the restaurant and the staff allowed us the finish three 360 rotations.
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