This was a fun experience and the best tasting clam chowder and salmon I ever had. THe one issue was with us being shuttled from place to place. We were sent to eat first when it said gold panning first so we had already eaten lunch - then when we were returned to get a shuttle to pan we ( 4 of us) were put on a shuttle with everyone else who was headed to the salmon bake- so I think that end of things could use some coordination. We waited for quite a while.
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