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Perth City of Lights Dinner Cruise

Perth City of Lights Dinner Cruise

Definitely worth doing based on 14 reviews

Duration: 3 hours (approx.)

Location: Perth, Australia

Product code: 3337SDC

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From USD $85.52 View price guide

Relax and enjoy the enchanting lights of Perth on a Swan River dinner cruise. You’ll enjoy waterfront and city views from your dining table while you cruise along the Swan River under the stars.

Your three-hour dinner cruise begins with a mixed tasting plate of seasonal treats, followed by a delicious hot and cold buffet, including vegetarian dishes. There’s fresh fruit and gateaux with coffee to follow, and estate bottled house wine, beer and soft drinks are served by attentive staff throughout the evening. Full bar facilities are also available.

Some surprise entertainment is in store later in the evening and music during the cruise is provided by the resident pianist and by a DJ on Saturday nights.

Schedule Details
Perth City of Lights Dinner Cruise


Departs:

Wednesday, Thursday, Friday, Saturday and Sunday

Unavailable Dates:

  • December 24 Christmas Eve)
  • December 25 (Christmas Day)
  • December 26 (Boxing Day)
  • December 31 (New Years Eve)
  • January 26 (Australia Day)
  • April 10 (Good Friday)
  • February 14 (Valentines Day)
Departure Point: Pier 3, Barrack Square, Perth. Departure Time: 7:30pm Return details: 10:30pm Hotel Pickup: Hotel pick up is available from all Perth centrally located hotels. Please advise your full hotel name and address at time of booking. Itinerary:

SAMPLE MENU *Menu subject to change without notice

An entree tasting plate (seasonal delights and suitable for vegetarians)

Buffet Presentation

COLD SELECTION
Selection of Fresh Garden Salads
Continental Meat Platter served with assorted Chutneys and Mustards
Assorted Bread Roll Selection

HOT SELECTION
Roast Beef Carvery in Rosemary Infused Jus
Steamed Snapper Fillets in a Creamy Mandalay Sauce
Tender Lamb Curry served with Steamed Jasmine Rice
Vegetarian Lasagne
Barbecued Chicken Pieces
Pesto Gourmet Potatoes
Medley of Seasonal Vegetables

Dessert

Platters of Seasonal Sliced Fresh Fruit
Assortment of Gateaux

Tea and Coffee

pricing information
Perth City of Lights Dinner Cruise
  • Prices are listed as a guide only. For an exact price quote, select a date
  • Child prices are applicable for children aged 4 - 14 years inclusive
  • Infants aged 3 years and under travel free of charge
  • Prices are per person.
  • Currency is set to USD. Change currency
  • Our pricing is updated constantly to ensure you always receive the lowest price possible.
  • Learn more about our low-price guarantee.
Additional Information
Inclusions:
    • Hotel pick up only
    • 3 Hours of cruising
    • Delicious mixed buffet Dinner
    • Vegetarian entree
    • Estate bottled wines, beer and soft drinks
    • Live entertainment
    • Australia's Goods and Services Tax (GST)
Exclusions:
  • Return hotel transfer
Additional Info:

    • This cruise must be booked at least 48 hours in advance of your travel date
    • Confirmation for this product will be received at time of booking, unless booking within 7 days of cruise date. In this case, confirmation will be received within 48 hours of booking, subject to availability
    • Please select your choice of entree at the time of booking. If you require different entrees please select one option and advise the other in the 'Additional Information' box.

Local Operator Information:

Complete Operator information, including local telephone numbers at your destination, are included on your Confirmation Voucher. Our Product Managers select only the most experienced and reliable operators in each destination, removing the guesswork for you, and ensuring your peace of mind.

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Reviews from other travelers
Absolutely loved it

Food, staff and music all wonderful. Looking forward to further dinners on the river. Read more ›

Debbie J, Australia, July 2008
Absolutely loved it

It was a really good night, the food was amazing, there was such a variety. I like the DJ, he picked ...  Read more ›

Sarah C, Australia, August 2008
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