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Small Group Culinary Tour and Hawaiian Dinner

Small Group Culinary Tour and Hawaiian Dinner

Duration: 5 hours (approx.)

Location: Hawaii, Hawaii

Product code: 2804FARM

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From USD $175.99 View price guide

Go behind the scenes at Merriman's Restaurant, one of the innovators of Hawaii regional cuisine. On this unique culinary guided tour you will visit two farms in the South Kohala district of the Big Island. This small group epicurean adventure culminates with a dinner featuring fresh ingredients from the farms visited earlier in the day.

First you will visit Honopua Farm, where owners Ken and Roen Hufford offer a personal tour and samplings from the farm. This family-run farm is renowned for its organic vegetables, lavender, and cut flowers. Continue to Kahua Ranch at the 3,000-foot elevation in the Kohala Mountains, on the same lands where, many years earlier King Kamehameha trained his warriors to conquer the island chain. Today these historic Kohala grasslands, are home to one of the most respected range-fed sheep and cattle ranches in Hawaii. This is a beautiful spot with breath-taking coastal views.

Return to award-winning Merriman's Restaurant in Waimea for a special four-course dinner prepared by world-class chefs highlighting the products and produce from the farms visited. The knowledgeable and professional servers will offer insight into the creative interpretation for the evening's menu and assist with choosing wines from Merriman's award-winning cellar. A culinary learning adventure for all the senses.

Schedule Details
Small Group Culinary Tour and Hawaiian Dinner

Small Group Culinary Tour and Hawaiian Dinner

Departs: Monday to Thursday Departure Point: Merriman's Restaurant, Opelo Plaza, Waimea Departure Time: 2:30pm Return details: Tour concludes at Merriman's Restaurant at approximately 7:30pm Hotel Pickup: Hotel pickup not available, however please specify the name of your hotel and contact telephone number during your stay in Hawaii. The tour operator may require these details in case there are changes to tour departure times. Itinerary:

Sample Menu (subject to change):

Salad:
Honopua Farm Spinach and Roast Beet Salad with Maui onions, warm macadamia nut, pear vinegar and ginger dressing

Fish Course:
Grilled Fresh Big Island Mahi Mahi with lemon and sorrel pesto baste, Nakano Farms vineripe tomato and olive salsa and jasmine rice

Meat Course:
Braised Kahua Ranch Lamb with Hamakua Alii oyster mushroom pasta and sweet onion parsley salad

Dessert:
Long Ears Coffee Cheesecake with tea and coffee

pricing information
Small Group Culinary Tour and Hawaiian Dinner
  • Prices are listed as a guide only. For an exact price quote, select a date
  • This tour is not suitable for children aged 7 years and under.
  • Child prices are not available, adult prices apply to all travelers.
  • Prices are per person.
  • Currency is set to USD. Change currency
  • Our pricing is updated constantly to ensure you always receive the lowest price possible.
  • Learn more about our low-price guarantee.
Additional Information
Inclusions:
    • Guide farm tour
    • Four-course dinner at Merriman's Restaurant
    • Use of umbrellas (if required)
    • Hawaii state tax
Exclusions:
  • Gratuity (optional)
  • Hotel pickup and drop off
  • Drinks at dinner
Additional Info:

    • This tour must be booked at least 48 hours in advance of your travel date
    • Confirmation for this tour will be received at time of booking, unless you are booking within 5 days of tour date. In this case, confirmation will be received within 48 hours, subject to availability
    • Guests should wear closed-toe walking shoes, long pants and bring a light jacket

Local Operator Information:

Complete Operator information, including local telephone numbers at your destination, are included on your Confirmation Voucher. Our Product Managers select only the most experienced and reliable operators in each destination, removing the guesswork for you, and ensuring your peace of mind.

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