- 2-hour Bordeaux wine-tasting and cheese-tasting session
- Sample fine wines and cheese at Baud et Millet restaurant
- Learn about famous Bordeaux winemaking regions including Medoc and Saint-Emilion
- Enjoy an introduction to winemaking from your knowledgeable host
- Discuss your love of French food and wine with fellow foodies!
What You Can Expect
Learn about famous Bordeaux wine regions like Medoc, Saint-Emilion, Graves, Entre-Deux-Mers, Bourg and Blaye, and discover the different components that create their unique wines. Your knowledgeable host will talk you through the different grapes, soils and climates and how these factors influence the aromas and tastes of the finished wines from different wineries.
While discussing and sampling various wines with the other vin enthusiasts in your group, enjoy a plate of cheese (approximately five different types).
Combining culinary facts with exciting new tastes, your wine and cheese tasting in Bordeaux will leave you loving French cuisine more than ever!
Our guide was extremely knowledgeable about the wines of Bourdeaux, it was an excellent introduction to the area. Loved the opportunity to try so many wonderful cheeses, was so impressed by the variety and abundance of cheeses - my favorite part.
My partner and I chose this tour to further explore wonderful Bordeaux and we couldn't have been happier with our experience. The tour was very pleasant and we particularly appreciated our guide's performance. Marie, our guide, was great at managing the tour in both French and English. She knew the topic very well and delivered a very insightful presentation into Bordeaux wine and French cheese. Kudos to her for also being graceful while firm with one of our fellow toursits who played the bad cop. In addition, the restaurant where the wine and cheese tasting was held was very nice and its staff pleasant. And oh my, the cheese cellar is so impressive! To sum up, I highly reccomend this tour for exploring Bordeaux wine and get an interesting introduction to wine tasting, cheese a volonte to taste and a knowledgeable tour guide.