Learn the culinary secrets of Argentina’s regional cuisine during a 4-hour cooking class with wine in Buenos Aires. Enjoy the kitchen of a local cooking instructor where you’ll learn to prepare an appetizer, main dish and dessert as you hear about the culinary heritage of the ‘Porteños’ (residents of the port city). At the end of your class, taste your creations along with a glass of argentine wine! Numbers are limited 12 people and the classes are private, ensuring an intimate experience with a small group of like-minded food lovers.


  • Learn how to cook traditional Argentine dishes during a culinary class
  • In a local chef's home kitchen, go through the steps to prepare an appetizer, main course and a dessert
  • While you cook, hear about the city's regional culinary heritage and the factors that influenced the development of the local cuisine
  • Sit down with a glass of Argentina's famous wine to enjoy the fruits of your labor
  • Participate in a small group of twelve or fewer fellow food-lovers

What You Can Expect

Buenos Aires Cooking Class

Buenos Aires Cooking Class

Meet your host in a traditional neighborhood of Buenos Aires located a few minutes from the city center. You can choose a class during the morning with lunch, or a class during the afternoon with dinner.

Class starts with a description of the ingredients that will be used to prepare the dishes. Then begin to prepare the dishes yourself, with the help of a great instructor of vast experience. For the entree, prepare Argentine empanadas, you will learn the secrets of the filling and the dough. The stew is the main course, a typical Argentine dish prepared with a contemporary recipe, giving it a different flavor. Finally, the dessert will be a Dulce de Leche and Rum Semifreddo, a contemporary dessert prepared with classic ingredients of the argentine cuisine.

After the class, sit at the table with your host and companions, and enjoy your creations accompanying them with a typical Argentine wine. All the ingredients and utensils are included. The idea of the class is that you really learn how to prepare these dishes in a relaxed and dynamic way, and that you can participate in a unique experience.

Customer Reviews


5 star rating: Highly Recommended February 2016

Saul was an amazing host! We learned how to make empanadas and a veal stew that was to die for! ! He was so fun and a joy to be with! He was very gracious and walked us to the train and helped us find the Flea market in Buenos Aires. Adele and I had an awesome time! I would highly recommend it!

Angelika S

5 star rating: Highly Recommended December 2015


Elaine R

5 star rating: Highly Recommended November 2014

Super fun. It was a great chance to share time w/ local in his own kitchen. Not only learned to make empanadas and stew, but got to experience Buenos Aires through the eyes of a resident. He gave me tips not just on cooking, but futbol, good restaurants and fun things to do in buenos Aires. Gracias!

Fernando Camarate ... 

5 star rating: Highly Recommended August 2014

Fantastic stuff. Feredico gave me a very detailed explanation on Argentinian wine and gastronomy. I obviously employed my newly acquired skills to show-off at home how to make empanadas and Argentinian Stew with a great Malbec wine.


5 star rating: Highly Recommended July 2014

Awesome experience and great setting. Highly recommend

Marisa E

3 star rating: Worth doing December 2014

It was great, chef very helpful in providing recipes for me. I was the only person in the tour and it was personalized. The only thing I wish to have been able to make was Alfajores. The only thing I did not like was there is no pick up or drop off from your hotel. Transportation not included!

From USD $ 171.43

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Tour code: 5674P125


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