This food tour is limited to 20 participants, ensuring you'll enjoy a small-group atmosphere with your guide.
Highlights
- Small-group food tour of Buenos Aires
- Taste authentic Argentine dishes at four restaurants
- Discover the tastes of choripan, parrilla, empanadas, and ice cream
- Learn about Argentina’s food culture and cuisine from your knowledgeable guide
- Discover the locals’ favorite eateries
- Small-group tour with a maximum of 20 people ensures a more personalized experience
Recent Photos of this Tour
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Small-Group Insider Food Tour ...Inside the marketPhoto by: Anonymous05 2013 -
Small-Group Insider Food Tour ...Outside the ice cream shopPhoto by: Anonymous05 2013 -
Small-Group Insider Food Tour ...Indoor market ceilingPhoto by: Anonymous05 2013 -
Small-Group Insider Food Tour ...Tour group eating empanadasPhoto by: Anonymous05 2013 -
Small-Group Insider Food Tour ...San Telmo streetsPhoto by: Anonymous05 2013 -
Small-Group Insider Food Tour ...Ice Cream!Photo by: Anonymous05 2013 -
Small-Group Insider Food Tour ...Serving up some ice creamPhoto by: Anonymous05 2013 -
Small-Group Insider Food Tour ...Empanada cafe in Buenos AiresPhoto by: Anonymous05 2013 -
Small-Group Insider Food Tour ...ChoripanPhoto by: Anonymous05 2013 -
Small-Group Insider Food Tour ...SteakPhoto by: Anonymous05 2013 -
Small-Group Insider Food Tour ...Parilla restaurantPhoto by: Anonymous05 2013 -
Small-Group Insider Food Tour ...EmpanadaPhoto by: Anonymous05 2013 -
Small-Group Insider Food Tour ...Empanada cafe in Buenos AiresPhoto by: Anonymous05 2013 -
Small-Group Insider Food Tour ...EmpanadasPhoto by: Anonymous05 2013 -
Useful Information
Try traditional Argentine treats!
Your first stop is a traditional hole-in-the-wall street food vendor. Here’ll you’ll taste one of the most popular takeaway snacks in Buenos Aires: a chorizo sausage sandwich called a choripan. After the first stop, you'll make your way to restaurant number two on foot, where you'll try an Argentine favorite - a handmade meat and pastry empanada.
Next stop is a local restaurant, filled with regular customers, where you’ll taste a range of grilled cuts of meat called parrilla, served with salad and a glass of wine. To finish on a sweet note, you’ll taste Argentina’s famous artisanal ice cream.
Reviewed by Joeginer, Spain, April 2013
Really good guide, it's a very good to get to know the local foods.
Reviewed by Christina G, January 2013
It was really fun, informative, not tiring, and everything was delicious! Our guide was very friendly and knowledgeable. It was exciting eating in locals only places. The only thing I would have changed would be an option for non sparkling water. I don't really care for the carbonated stuff.
