Your culinary adventure begins at 6pm from the John Hancock Center, where you’ll meet your guide, hop aboard a comfortable coach bus, and make your way to your first restaurant for hors d’oeuvres and a glass of wine. At the second restaurant, enjoy the main course and soft drinks with your fellow travelers. Top your dinner off with dessert and coffee at a third restaurant
In between stops, enjoy an interactive city tour paired with informative and entertaining commentary from your knowledgeable onboard guide. Your guide will engage you with fun trivia and facts about Chicago as you anticipate your next dining destination.
Your tour concludes around 9pm at the John Hancock Center. For an idea of what food you can expect to enjoy on this progressive dining tour, see the sample menu in the Itinerary below.
Sample Menu (Subject to change)
Appetizers (served with glass of wine)
Baby spinach salad with pears, walnuts and ricotta salata
Neopolitan pizza made with Italian flour, San Marzano tomatoes, Parmesan and homemade mozzarella
Pugliese made with tomato, onion and smoked provola
Sausage made with fennel, onions, tomatoes and mozzarella
Main Course (served with soft drinks)
Pollo alla Parmesano served with penne and a homemade pomodoro sauce
Dessert (served with coffee)
Chocolate pecan pie served with vanilla ice cream