4.5 star rating: Recommended 65 Reviews

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  • Location: Florence, Italy
  • Duration:  3 hours 15 minutes (approx.)
Follow ancient Italian traditions and learn the art of pasta making on this half day hands-on cooking workshop in Florence. After the hard work is done, toast your fellow budding chefs with local wine, while feasting on your pasta creations!

Enjoy personal attention from your expert chefs on this small-group, limited to 12 people.

Highlights

  • Pasta cooking class in Florence
  • Learn the traditional and modern arts of pasta making
  • Cook three styles of pasta and sauces, plus a dessert
  • Dine on your creations with wine
  • Tuscan recipes to take home
  • Local chef
  • Small-group limited to 12 ensures a more personalized experience

Recent Photos of This Tour

What You Can Expect

Handmade Italian Pasta Cooking Course in Florence

Handmade Italian Pasta Course in Florence

Master the authentic method of pasta creation with a rolling pin before trying your hand at the modern technique by machine. Under the expert guidance of your English speaking chef, you'll work with flour, eggs and other ingredients to create three styles of pasta with different sauces as well as a typical Italian dessert.

This easy to follow class is both enjoyable and fun. Ideal for groups or individuals, you're then invited to dine on the dishes you've prepared as you take your seat at the table for lunch. Satisfied by your culinary creations, toast your new found friends with Tuscan wine and dig in for an unforgettable feast. Buon appetito!

Customer Reviews

5 star rating: Highly Recommended October 2014

This class was such a blast! We made 3 types of pasts, sauces and pana cotta. Our instructor, Alessandro, was so entertaining, keeping us all laughing while at the same time teaching us his skills. After we prepared the food, the chefs served us the delicious food we had made. They sent us home with the recipes...Can't wait to try making these pastas at home! Definitely recommend this class.

5 star rating: Highly Recommended September 2014

So fun! Chef was so nice and great! Made 3 different pastas and sauces, along with dessert! After we prepared the pastas, we went into the wine cellar and ate the delicious pastas with delicious wine! I would highly recommend this class!

From USD $ 66.86

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Tour code: 2428CAFC4

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