5 star rating: Highly Recommended 461 Reviews

5 star
4 star
3 star
2 star
1 star
  • Location: Florence, Italy
  • Duration:  4 hours 30 minutes (approx.)

We've selected the best candid trip photos submitted by our users to help you decide if the Tuscan Cooking Class and Dinner in Florence is right for you. Make the most of your next trip to Florence with Viator's exclusive Photo Galleries.

Click here for tour details, schedule and pricing

Viewing All 102 Photos

Certified photos by travelers like you. What's this?

The Boss

November 2008

Jilda explains the importance of perfection!

Everyone has a part in this feast

October 2008

Mark C
USA

We had all the ingredients, utensils, and instruction to get busy.

Mark and Amy pose for the groups work

October 2008

Mark C
USA

The groups crepes turned out good, so we passed them around for photos.

Picture is good, but the taste much better

October 2008

Mark C
USA

Tuscan cooking class: With more practice we could do this even prettier.

Amy's approval!

October 2008

Mark C
USA

Smell and taste were above our presentation, but this was our first class ever.

Kathy and Dale

October 2008

Mark C
USA

These are the star crepe flipping and making team!

Chef Marco Watchful Eye

October 2008

Mark C
USA

Chef Marco was looking when we didn't even know it.

Nice kitchen for the tour!

October 2008

Mark C
USA

The entire group was busy and the meal was great....actually a 4 star event even if we made it.

The three of us before class begins

September 2008

The three of us in our plastic aprons.

Our beautiful crepes

September 2008

My group's crepes, they very absolutely delicious.

Mom making her crepe

September 2008

Little Miss Bettie Crocker 1974

Dad making his crepe

September 2008

He chickened out and used his spatula instead of flipping the crepe.

Making crepes

September 2008

Just before the "flip".

Platter of Gnocchi

September 2008

This was what the platter of finished gnocchi looked like. These were the best gnocchi I've ever had.

Chef at Work

September 2008

The chef worked back and forth between two groups of cooks, giving instruction and keeping us on track. Here he is demonstrating how to roll out and cut the gnocchi, and to imprint each with grooves.

From USD $ 84.96

View price calendar

Low Price Guarantee

Select Travel Date


Flexible Date Guarantee

Enter Total Number of Travelers

What's this, and can I change it?

Please note: After your purchase is confirmed we will email you a link to your voucher.
What's this?

Tour code: 2428C1

Advertisement
Advertisement

Viator uses cookies to improve your experience on our website. Learn more about how we use cookies and how to change your cookie settings | Close message