On this Bateaux Parisiens Dinner Cruise you can sit back and enjoy a sumptuous a la carte meal prepared for you onboard by the Chef and his team whilst Paris and its illuminated monuments float gently by.

There will also be a band and a singer on this glass-topped vessel so after dinner you can dance the night away on the dance floor.

There are three menu options to choose from:

Service Etoile Menu

• Normal seating
• Blanc de blanc Kir
• a la carte meals - starter, main course, cheese, dessert
• One bottle of white wine for 3 persons, one bottle of red wine for 3 persons(Chardonnay Vin de Pays d'Oc, Medoc), Mineral water, coffee 

Service Select Menu

• A table next to the window
• Choice of Aperitif
• a la carte meals - starter, main course, dessert
• One bottle of white wine for 3 persons, one bottle of red wine for 3 persons(Macon-Fuisse, Fronsac), Mineral water, coffee

Service Premier Service

• Personalized and priority boarding, round table in the front of the boat
• Choice of aperitif
• a la carte meals - starter, main course, cheese, dessert
• One bottle of white wine for 3 persons, one bottle of red wine for 3 person(Chablis, Canon Fronsac), Choice of liqueur, Mineral water, coffee

Schedule Details

Departure Dates:

Daily

Unavailable Dates:

• January 01 (New Years Day)
• February 14 (Valentines Day)
• July 14 (Bastille Day)
• December 24 (Christmas Eve)
• December 25 (Christmas Day)
• December 31 (New Years Eve)

Departure Point:

Tour departs from your centrally located Paris hotel (Zip codes 75001-75020)

Departure Time:

7:15pm

Return details:

Tour returns to original point of departure at approximately 11:30pm

Hotel Pickup:

Hotel pick up is available from all Paris centrally located hotels. Please advise your full hotel name and address at time of booking. The hotel address post code (zip code) must begin with 75, i.e. 75001 through to 75020.

Itinerary:

Sample Menu (subject to change at any time without notice):

Entree (choose one):

• Oriental style cannelloni with sautéed spicy vegetables, Verbena flavored gravy
• Butter bean and smoked duck breast Veloute, Crispy curry flavored Parma ham
• Duck Foie Gras on toasted brioche, Spicy stewed blueberry
• Smoked salmon steak with spices and herbs, Sea urchin and taramasalata Brouillade
• Scallops served on a bed of cooked fennel, Passion fruit dressing

Main (choose one):

• Crispy guilt-head bream with dried fruit, Risotto cooked in coconut milk
• Thinly sliced pike perch with mild garlic and basil, Steamed green asparagus
• Quail breast flavored with sage, Gratin Dauphinois
• Chateaubriand beef steak with Fourme d'Ambert cheese, Pumpkin and truffle juice Flan
• Glazed lamb Noisette with lime-blossom, served with aubergine and wild thyme
• Symphony of vegetables served with a crispy Parmesan biscuit
• Selection of fine cheeses

Dessert (choose one):

• Baked apple with red fruit sauce, Caramel and "Camargue" rock salt ice cream
• Molten warm chocolate cake, Violet ice cream
• Pistachio nut crunch, with Amaretto liqueur sauce
• Sweet lemon and raspberry dessert assortment, Celery sauce
• Iced pineapple Souffle, Indies style hot toddy
• Mineral water, Coffee

Additional Information

Inclusions:

Service Etoile Menu includes:

• Normal seating
• Blanc de blanc Kir
• a la carte meals - starter, main course, cheese, dessert
• One bottle of white wine for 3 persons, one bottle of red wine for 3 persons(Chardonnay Vin de Pays d'Oc, Medoc), Mineral water, coffee 

Service Select Menu includes:

• A table next to the window
• Choice of Aperitif
• a la carte meals - starter, main course, dessert
• One bottle of white wine for 3 persons, one bottle of red wine for 3 persons(Macon-Fuisse, Fronsac), Mineral water, coffee

Service Premier Service includes:

• Personalized and priority boarding, round table in the front of the boat
• Choice of aperitif
• a la carte meals - starter, main course, cheese, dessert
• One bottle of white wine for 3 persons, one bottle of red wine for 3 person(Chablis, Canon Fronsac), Choice of liqueur, Mineral water, coffee

Exclusions:

• Optional gratuities
• Food and drink, unless specified

Additional Info:

• This tour must be booked at least 48 hours in advance of your travel date
• Confirmation for this product will be received within 48 hours of booking, subject to availability
• Tour is operated in English unless otherwise stated
• This cruise requires formal dress. A jacket and tie are required for the 'Service Premier' option.
• Please note, the table seating for the Service Premier Option is one couple per table, you will not be required to share tables. The Service Etoile option is table share with up to 6 passengers.
• Cruise is wheelchair accesible

Local Operator Information:

Complete Operator information, including local telephone numbers at your destination, are included on your Confirmation Voucher. Our Product Managers select only the most experienced and reliable operators in each destination, removing the guesswork for you, and ensuring your peace of mind.

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