The Lion King Theater Show

The Academy-award winning Disney film The Lion King, comes to life on stage wiith music and lyrics by Tim Rice and Elton John.

A London West End transfer for the smash-hit Broadway musical! Director/designer Julie Taymor has transformed Disney's phenomenally successful 1994 animated feature into a spectacular stage musical. The popular story of the young lion cub Simba, as he struggles to accept the responsibilities of adulthood and his destined role as king. The Lion King won six Tony Awards in 1998, including Best Director and Best Costume Design to Julie Taymor.

Make the most of this memorable performance and enjoy a pre-theatre dinner at Christopher's, an American style restaurant with contemporary cuisine inspired by the grand steak and lobster houses of east coast America. Christopher's has become one of the most well-established and best known restaurants in Covent Garden; it is situated in a Grade II listed, white bricked Victorian building of extremely attractive appearance, with superb and commanding views over Waterloo Bridge.

Ticket Collection:
When you book your ticket, you will receive a voucher which must be printed. Your tickets will be held at the theatre box office for collection on the day of the performance, no earlier than one hour before performance time. You will be required to present your printed voucher, along with photo ID in exchange for your tickets. At this time, you will receive your ticket and seating assignment.

Schedule Details Departs:

Tuesday to Saturday

Unavailable Dates:

• December 24 - 25 (Christmas)
• December 31 (New Years Eve)

Departure Point:

Restaurant (if dinner option selected):
Christopher's American Bar and Grill
18 Wellington Street
London
(Nearest Underground: Covent Garden)

Show:
Lyceum Theater
Wellington Street
London
(Nearest Underground: Covent Garden)

Departure Time:

• 7:30pm
• Dinner reservation (if option selected): 6:00pm

Return details: Package concludes at the end of the show. Hotel Pickup: Hotel pickup not available Itinerary:

Sample Dinner Menu (Subject to change without notice):

Starters:

• Smoked tomato soup
• Salad of rocket and romaine with blue cheese dressing and shaved pear
• Cured meats with melon and mint

Main Courses:

• Christopher's chopped steak with buttermilk fried onions, Christopher's fries and a southern katsup sauce
• Roast chicken breast served with a rosemary and garlic caramelised onion mash and asparagus
• Salmon fish cakes served with wilted spinach and creamed potato
• Linguine asparagus served with a white wine and butter sauce

Desserts:

• Key lime pie with red berry coulis
• Fresh fruit salad with ginger syrup and passion fruit sorbet
• Red berry charlotte with lemon sorbet and blueberry coulis

Additional Information