New Orleans Cooking Class

New Orleans Cooking Class

4 star rating: Highly Recommended based on 19 reviews

Duration: 2 hours 30 minutes (approx.)

Location: New Orleans, Louisiana

Product code: 3108LUNCH

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From USD $26.99 View price calendar

Welcome to the Fun, Food and Folklore of The New Orleans School of Cooking! These entertaining classes are located in a renovated molasses warehouse built in the early 1800's in the heart of the French Quarter. You will be taught the basics of Louisiana Cooking in a way you'll never forget.

Fun is a primary ingredient in the kitchen! The Creole/Cajun experts teach you New Orleans specialties such as Gumbo, Jambalaya and Pralines, and season them with history, trivia and tall tales. It's a "ga-ron-teed" good time for all!

All classes include recipes and generous samplings of the demonstrated items, coffee, iced tea and beer.

Please Note: Bookings can only be made up to 3 months in advance

Tour and Pricing Options

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Schedule Details
New Orleans Cooking Class

The French Quarter of New Orleans

Departs:

Daily

Departure Point:

Classes meet at New Orleans School of Cooking and Louisiana General Store

Departure Time:
  • 10:00am
Duration: 2 hours 30 minutes (approx.)
Additional Information
Inclusions:
    • New Orleans Style Cooking Demonstration Class
    • Recipes
    • Generous sampling of all demonstrated food items
    • Coffee, Iced Tea and Beer
Exclusions:
  • Hotel pick up and drop off
Additional Info:

    • Confirmation will be received at time of booking, unless you are booking within 14 days of tour date. In this case, confirmation will be received within 48 hours, subject to availability
    • Please Note: This is a demonstration class only, and there is no hands-on training
    • Bookings can only be made up to 3 months in advance of preferred date
    • Adult pricing applies to all travelers

    Menu:

    Monday: Red beans and rice, Corn Bread, Pecan Pie and Pralines
    Tuesday: Gumbo, Jambalaya, Bread Pudding and Pralines
    Wednesday:
    Gumbo, Jambalaya, Bread Pudding and Pralines
    Thursday: Corn and crab bisque, shrimp creole bread pudding and Pralines
    Friday: Shrimp & Artichoke Soup, Crawfish Etouffee, Bread Pudding and Pralines
    Saturday: Gumbo, Jambalaya, Bread Pudding, Pralines
    Sunday: Gumbo, Jambalaya, Bread Pudding, Pralines

Local Operator Information:

Complete Operator information, including local telephone numbers at your destination, are included on your Confirmation Voucher. Our Product Managers select only the most experienced and reliable operators in each destination, removing the guesswork for you, and ensuring your peace of mind.

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Reviews from other travelers
4 star rating: Highly Recommended

Our instructor was so much fun. The food was delicious and the portions are ample. I would absolutely ...  Read more ›

Kathleen V, United States of America, June 2009
4 star rating: Highly Recommended

We had a great time. It was not only entertaining, but had great food as well. It was three hours of ...  Read more ›

Ryan O, United States of America, May 2009
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