Read what other Viator.com travelers think about the New Orleans Cooking Class. What they loved, what they liked and what they think could be improved, it's all here to help you make the most of your next trip.
Great experience with a professional staff. If you like New Orleans cooking, give it a try!
Kevin the chef was entertaining as well as a knowledgeable, talented, chef!. Don't spend $10.00 for a box of pralines when you can learn to make them fresh from your own kitchen!. A great way to spend your time.
I really enjoyed this class. The food was great . The Teacher was very knowledgable. I learned a lot.
I have been to this class before and was very excited to go again. Not only to they demonstrate wonderful food, but the rich history of the city is described in a wonderful way, leaving you excited about see more.
A great way to spend two hours learning how to cook some Cajun dished and then having lunch. Our chef (Harriet) was very entertaining.
The chef was very entertaining and I enjoyed the company at our table. Very informative lesson on history of NOLA cuisine and how to prepare it. I bought the garlic sauce tested with our dish and some beautiful measuring spoons. I would suggest this cooking class to anyone visiting the area.
Highly recommend this class, great chef, great venue, great food!
Our group of 6 attended the cooking class and enjoyed every minute of it. Along with the cooking demonstration we were enthralled by the stories and history of New Orleans. Our chef Harriet was wonderful, she explained all the recipes (Jambalaya, gumbo, pralines, and bread budding) as well as kept us entertained with stories of New Orleans. The food was excellent and there was lots to go around. I would highly recommend this tour
What a great way to enjoy your food!!!, This was a special Birthday gift for my husband. He could not stop laughing. Chef Ken and his team were fantastic!!!. The information given about the food, cooking guide and shopping was well worth the monies spend for the class.
We had a fantastic time ,the food was very tasty ,the classes were great and the chef " Rock ". He was very entertaining and the food came out easy and delish .Great idea to do something different in NOLA. I would recommended it. We did the early class , we got an early start and that was a good idea.
A great way to spend a few hours with great laughs, food and local beer. You get recipes and also a great way to sample a lot of local food. Generous helpings and a great way to learn more about New Orleans. Catered from non seafood lovers :)