- Culinary tour in Quito including a Ecuadorian cooking class
- Visit one of Quito's oldest bakeries and witness how they make some of Ecuador's traditional pastries
- Visit a sweets shop and taste some popular Ecuadorian foods and drinks including mistelas
- Take a cooking class with an expert chef and learn to cook some of Ecuador's traditional dishes such as tamales and empanadas
Next, travel through backstreets to the southern part of Quito and admire the city’s historical architecture as you make your way to a small, family-owned sweets shop. Watch sweet delicacies being made before trying a few of the sweets, including majar de leche, a caramel delicacy. Learn about the history and production process behind mistelas, which are sweet treats made with a fragile layer of sugar and filled with whiskey or rum.
Then, test out your cooking skills at a local Quito home during an Ecuadorian cooking class! Learn how to make authentic tamales and empanadas. Your expert chef will teach you how to perfect these authentic dishes before you get to taste these popular Ecuadorian dishes.