Read what other Viator.com travelers think about the Small-Group Cooking Lesson in Roman Countryside. What they loved, what they liked and what they think could be improved, it's all here to help you make the most of your next trip.
This was an amazing tour and I would highly recommend it. The location is breath taking. The chef helpful and informative. I loved it, as did my two adult grandchildren
Really a fantastic way to spend the day. The appartment that we cooked in was so charming and you really got a great feel for living in a hillside small Italian village. The food was great and company was great as well. Very small group--just 4 of us!
oltiin ensimmäiset suomalaiset tällä retkellä. meitä oli yhteensä kuusi henkilöä ja muut olivat mexicosta ja new mexicosta. Erittäin suositeltava retki rooman maaseudulle keskiaikaiseen mazzanon kylään.
This trip was great!
Excellent tour and a very fun cooking experience - especially enjoyed the pasta-making. Highly recommend!
This was wonderful experience and Fabio was great. Worth every penny.
A great diversion after all the site seeing in Rome. Only 5 people and a wonderful experience. And the meL we prepared was done by us.
This was by far our highlight in Rome. Simone was our Chef and she was great. My 13 yo daughter and I had a great time going to the market and the butcher to choose the ingredients to cook. Simone was gracious enough to share with us the proper way to make pasta from scratch. We made homemade ravioli that was AMAZING. Thanks Simone.
Absolutely fabulous! My girlfriend and I do a lot of cooking at home but the food we made here might just have been the best ever. The small town house was perfect. The instructions and recipes were very easy and fun, but also sooo delicious. We're definitely going to make all of this food again (and on a regular basis). This is a must, must, must do!
We loved this tour!! Simona was our cooking instructor, driver, tour guide. She was lovely. It was a small class as advertised, with 4 of us total. Shopping for the items before at the Butcher's and Frutteria in the small town was delightful. Simona made everything easy to follow and making pasta a breeze. We made 2 different pasta dishes, a chicken dish, side dish , and dessert. It was all delicious! We would highly rate this tour !
Tour was awesome! Fabio was a great teacher and guide (and patient as well). It was great seeing the small village outside Rome and his beautiful house. What a great and unique experience! I would recommend to anyone who has a extra day in Rome. We also went to Fabio's fantastic restaurant "Thats Amore" near the Trevi fountain and had great food and service!
My daughter and I spent the day at the cooking class givne by Fabio and David in the Etruscan-Roman countryside. It was fabulous! We prepared a 5 course pasta meal with all the homemade pasta that we prepared fresh. Fabio and David were great and there is a website to obtain all the recipes and the preparation! Worth every penny spent! :)
David was a perfect driver, host and instructor. He took us to the stores in the very picturesque village of Mazzano, where we purchased the ingredients for the meals we prepared, with his capable help. We drank wine, cooked, laughed, took oodles of photos, then ate what we prepared. This was a real treat. We will learn how to cook those pasta dishes without butter, however. A fun and educational time.