- 3-hour Valentine’s cruise with buffet dinner on San Francisco Bay
- Catch unbeatable views of San Francisco and the Golden Gate Bridge
- Cruise past the Bay Bridge, Alcatraz Island and Angel Island
- Sip from a complimentary glass of sparkling wine upon boarding
- Choose from a selection of dishes and enjoy a glass of wine or beer (cash bar available for additional drinks)
- Take in the romantic Valentine’s décor with DJ entertainment and dancing
What You Can Expect
Upon boarding a yacht at the pier in San Francisco, make a toast to your sweetheart with a complimentary glass of sparkling wine as you take in the romantic sights. Departing from Embarcadero Center at the waterfront, you’ll see the San Francisco-Oakland Bay Bridge and whole city skyline lit up at night!
Choose from a terrific assortment of gourmet salads, main courses, side dishes and desserts at the dinner buffet, while enjoying a glass of wine or beer from the bar. Then dance the evening away to the music selection provided by the DJ, or simply relax with that special person as you enjoy the spectacular sights.
As you cruise along one of California’s most scenic waterways, enjoy the best views of San Francisco’s iconic landmarks such as the Transamerica Pyramid, Coit Tower and Ghirardelli Square. You’ll pass Angel Island State Park and infamous Alcatraz Island – otherwise known as ‘the Rock’ – once a federal penitentiary and now part of the Golden Gate National Recreation Area.
With delicious food, great music and dancing, and unbeatable views from the picturesque waters of the bay, your intimate Valentine's celebration will be unsurpassed!
Please see the Itinerary section for a sample buffet menu.
Mixed greens salad with feta, Kalamata olives, tomatoes and lemon vinaigrette
Caesar salad with Asiago cheese and garlic
Roasted beet salad with carrots, parsnips, thyme and sage vinaigrette
Main Course Selections
Carved roast tenderloin of beef with béarnaise sauce
Roasted chicken breast with tarragon port wine sauce
Baked tilapia with caper Beurre blanc
Tortellini with pesto cream sauce
Herb and garlic roasted potatoes
Local seasonal vegetables
Apple, cranberry and walnut bread pudding with caramel sauce
Assorted premium cakes and pies