Tours, sightseeing tours, activities & things to do | Viator.comSydney Harbour Dinner Cruise
based on 48 reviews
Duration: 2 hours (approx.)
Location: Sydney, Australia
Product code: 3378DINNER
Book a table for a dinner cruise on Sydney Harbour aboard the MV Sydney 2000, the most prestigious cruising restaurant on Sydney Harbour's waterways. The choice is yours whether you embark at Circular Quay or King Street Wharf on your 2.5 hour sightseeing cruise. Take your seat as you float past the floodlit Sydney Opera House and Sydney Harbour Bridge, while a team of international chefs prepare a three-course a' la carte dinner for you to enjoy.
The state-of-the-art MV Sydney 2000 has three separate dining areas, an atrium, a 360-degree viewing deck, a dance floor and music from the Sydney 2000 Band. Dining afloat doesn't get much finer than aboard the MV Sydney 2000, synonymous with luxurious dining, first-class service and entertainment.
Would you like a window seat?
Select the confirmed window option to ensure that you receive a window seat to enjoy the spectacular Sydney Harbour scenery. Please note: this seating must be selected at the time of booking, and a surcharge applies.
Please note: During the winter season MV Sydney 2000 vessel will be replaced with John Cadman 3 for departures on Mondays, Tuesdays, Wednesdays and the occasional Thursday
Save 20% off the recommended retail price. Special offer valid for departures Sunday to Thursday for travel to January 31, 2010 - BOOK NOW!
- Combined dinner and 2.5-hour Sydney Harbour sightseeing cruise
- Evening cruise of Sydney Harbour aboard the luxurious MV Sydney 2000
- Photo opportunities of floodlit Sydney Harbour icons
- À la carte three-course dinner and option to choose the Lobster and Champagne Menu
- Option to guarantee a window seat
- Star gazing from the upper deck
- Dance band and full bar facilities
- Choice of two departure points: Jetty 6 at Circular Quay or No 1 King Street Wharf, near Darling Harbour
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Tour options:
Dinner Cruise on Sydney Harbour
Daily
Departure Point:- Circular Quay, downtown Sydney
- King Street Wharf, downtown Sydney
- 7:00pm - Circular Quay
- 7:30pm - King Street Wharf
Returns to original departure point
- Circular Quay at 9:30pm (Sun-Thurs) or 10:30pm (Fri-Sat)
- King Street Wharf at 10:00pm. Optional disembarkation on Friday and Saturday nights at 11:00pm
- Dinner cruise
- 3-course dinner
- Upper Deck seating
- Live entertainment
- GST (Goods and Services Tax)
- Drinks
- Confirmation will be received at time of booking
- Dress code is smart casual
Sydney dinner cruise sample menu:
Entree
- Pacific oysters, fresh salmon and seared green prawns with Waldorf salad
- Crab and prawn ripieni drizzled with light pesto butter and shaved parmesan
- Carpaccio of rare Angus fillet with white bean puree and sage olive oil dressing
- Vegetarian antipasto - marinated mushrooms, flame grilled artichoke hearts, Mediterranean beans and risonne
Main
- Fillet of Tasmanian salmon with roast chat potatoes, asparagus frizzled leeks and citrus hollandaise sauce
- Supreme of free-range chicken with prosciutto, served with polenta and Tuscan style sauce
- Aromatic confit of duck with wild cherry sauce, kumera mash and and baby buk choy
- Grilled eye fillet of beef on mushrooms with layered dauphinoise potatoes, red onion jam and rich veal jus
- Gratin of vegetables with sweet capsicum sauce and asparagus
Dessert
- Chilled coffee souffle with chocolate sauce
- Vanilla trifle with almond biscotti
- Chocolate brulee tart with lime bavarois
- King Island camembert and classic vintage cheddar with sweet pear paste and water crackers
Tea and Coffee
Local Operator Information:Complete Operator information, including local telephone numbers at your destination, are included on your Confirmation Voucher. Our Product Managers select only the most experienced and reliable operators in each destination, removing the guesswork for you, and ensuring your peace of mind.
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What a great night out to celebrate my wife's birthday. Food, staff, and entertainment first class. ... Read more ›
Victor Y, Australia, May 2009
