Read what other Viator.com travelers think about the Tokyo by Night: Japanese Food Tour. What they loved, what they liked and what they think could be improved, it's all here to help you make the most of your next trip.
Great tour - variety of food in authentic locations... Tour guide very knowledgable and created a great atmosphere. We even got to cook ourselves at the last stop. The varied locations gave us a bonus glimpse of life in the suburbs and some views you would not normally get.. Really good balance of wide appeal and more adventurous food - great!
Wonderful tour guide and delicious variety of Japanese food, just what we had hoped for. We were looked after really well and never hurried. Thank you Tatsuya!
Toshko was our tour guide, a young gal who took us to 2 restaurants and we got to ride the subway for the first time. We also saw the river at night, pretty nice. The second restaurant was a pancake type place where you make your own pancake type soufflé things from batter. One interesting part of this tour was the people we were with. A small group of a New Zealander, a professor and his wife, and me and my husband. We spent a lot of time talking with each other so that was interesting.
Great experience! Great introduction to local food which is different than food you can get outside of Japan. It was a lot of fun.
We had a wonderful time exploring new foods in Tokyo. We had a taste of 2 different Japanese dinners which were both delicious and fun. We also stopped at a great dessert stand. Our tour guide did a great job telling us about our food and Japanese customs. Much of the food in Japan is unfamiliar to Americans, and we felt this tour gave us a nice taste of Japanese cuisine.
I booked up this 3 hour trip through Viator which I took part in last Sunday evening. I was in Tokyo on business but having never been to Japan before I was keen to experience as much of Japanese culture and food as possible during my short stay.
I was somewhat surprised when I met up with the guide Miko that I was the only person on the tour but I was soon put at ease! The trip involved been taken to different venues in Tokyo, starting at a yakitori restaurant under the arches near Yurakucho Staion, then experienced a sweet snack before travelling by subway and monorail to Tsukishima where we ate two types of food (the name of which escapes me but the first was nothing like I had ever had before whilst the second can best be described as a type of omelette), both of which Miko cooked herself at the built in hotplate in the table.
The 3 hours flew by and I not only experienced some excellent food but also enjoyed the company of Miko, (an American Japanese) who was happy to answer my questions not only on Japanese food but also about Japan in general. I would certainly recommend this trip not only to foodies but for anyone who just wants to get under the surface of Tokyo a little. There is quite a bit of walking involved though which didn't bother me in the least but it may some. If I go back to Tokyo next year I will definitely request going on another food tour, perhaps to experience 3 more types of Japanese food (perhaps some sushi?). Overall, well worth it and a memorable evening.
My husband and I loved this tour and trying Japanese food we didn't even know about! Coming from San Francisco, we of course know about Sushi and I have a love affair with Japanese curry, but we knew very little about yakitori and even less about okonomiyaki and taiyaki. Our guide (Miko) was a Japanese-American who had lived in Japan for five years and so was able to easily describe Japanese customs and relate them to our American customs. She took us around to three different shops and described each dish as well as made our okonomiyaki since our waitress was somewhat inattentive. Overall, a really fun night, well organized, and a great introduction to the city and the variety of the Japanese cuisine.
After only 24 hours in Tokyo we were feeling rather intimidated by the city and this tour was just what we needed- it gave us an insight into Tokyo city life, an intro to Japanese food and culture, some delicious food to try and altogether an experience we would not have been able to get on our own- thank you!
A special tour through neighborhoods and restaurants that you will never find or come without a guide. We have learned how to make Monja en Okonomiyaki on a 'desktop-bbq' in a restaurant! Everything tasted great.
This was a nice way for us, as travelers, to experience little side restaurants that we would not normally have stopped in to. Our tour guide spoke perfect English and was very knowledgable. She also took time to throw in some interesting facts about Japanese history. We stopped in to have Yakitori for our first stop, after that we went and Japanese pancakes which was very good and we were going to stop off for dessert, but by that time we were quite full. :) If you are going to Tokyo, you have to take 1 evening and experience this. Wonderful time!
Great fun and great people doing the tour. Yakitori delicious, Manja something else!
For most parts, a nice tour, but it could maybe have introduced a bit more different food.
That said, time was probably a factor too.
The food and drink was night and the locations were enjoyable but I felt the tour didn't really do enough for the price paid. The guide seemed a little inexperienced.
La guide était très sympa. Toujours le sourire. On a essayé diffrents plats.
Je trouve comme même que c'est chère. On mange pas cher au japon.
C bien pour qq seul