Tours, sightseeing tours, activities & things to do | Viator.comDepart Pisa for Casciana Terme and enjoy some time to take a walk on the narrow central streets of the well-known spa center.
Transfer to a nearby wine cellar to have a lunch based on typical food products of the region (bruschetta, wine, extra virgin olive oil, salami).After lunch, continue to a farm house in the greenery to start your cooking lessons. You will be given some useful tools, such as an apron, a knife and a cutting board. The professional cook will teach you to prepare some delicious Tuscan hors d'oeuvre Antipasti (canape, vegetable pie, courgette flowers) and to prepare pasta or soup dishes.
The choice of the recipes varies according to the season. At the end of the lesson you will enjoy the meal you have prepared yourself.
Excellent wines will be served to complement the meal, making it an unforgettable dinner. You will be given a notepad on which you can take notes regarding the prepared recipes. After dinner, you will return back to the railway station at Pisa with a full stomach and a happy heart.
Tuscan Wine Cellar and Cooking Course including Lunch and Dinner
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- Child prices are not available, adult prices apply to all travelers
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- Wine tasting
- Cooking course
- Lunch, dinner and beverages
- Guided tour in air-conditioned coach
- Multi-lingual commentary (English, French, German and Spanish)
- Optional gratuities
- Hotel pick up and drop off
- This tour must be booked 48 hours prior to travel date
- Confirmation of this tour will be received at time of booking
Complete Operator information, including local telephone numbers at your destination, are included on your Confirmation Voucher. Our Product Managers select only the most experienced and reliable operators in each destination, removing the guesswork for you, and ensuring your peace of mind.
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Since 1999, over 2 million travelers have experienced more with Viator!
What a fabulous day! Our guide was great and helped our understanding of the area. The wine tour was ... Read more ›
Edmund L, United Kingdom, August 2007
This was the highlight of my trip to Italy. Everything was looked after. I learnt about Italian cooking ... Read more ›
Martina M, Ireland, November 2007
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