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The scenic riversides and lush bushlands of the Cataract Gorge lie just downstream from Launceston. On this tour, discover the gorge from the water on a leisurely afternoon cruise and admire views of Tamar Island, Windemere, and Rosevears as you set sail from Launceston. While on-board, tuck into a delicious afternoon tea and sample a selection of Tasmanian beers and wines.
Discover the outer Great Barrier Reef on a 2-day tour from Cairns, including accommodation in deluxe tents pitched aboard a giant pontoon. Activities available include snorkeling, glass-bottom boat, and semi-submersible tours, and an underwater observatory with great views of the ocean's inhabitants. View the sunset, sunrise, and stars from this remarkable location, as well as plenty of Australia's colorful marine life. All meals are included, and you can purchase optional scuba diving, Seawalker helmet diving, and scenic helicopter flights for an additional expense.
Whether you’re traveling with family young or old or you just want to put your feet up for the day, this morning cruise is a great way to see the lush Tamar Valley without wearing yourself out with a long hike or drive. Cruise from Launceston into the dramatic Cataract Gorge and beyond. There are plenty of spectacular photo opportunities in the Gorge and beyond, including the riverside districts of Windermere and Rosevears.
Montville is renowned for its burgeoning food and wine scene, as well as its stunning location in the Sunshine Coast hinterlands. This tour offers the perfect introduction, starting with an indulgent High Tea at the beautiful Flaxton Gardens. Afterwards, visit Montville village, take in the views from Gerrard’s Lookout, and sample local wines and cheeses at the Flame Hill Winery. Also included is afternoon tea at the Secrets on the Lake resort and a visit to the Nutworks macadamia factory.
We’ve taken the best of our beer tapas menu and matched the perfect beers to compliment. Perfect for either a substantial main with beer experience, or as a shared experience for 2.Includes:Charred flatbread Smoked Cheddar stuffed Wagyu meatballs, rich sugo – Matched w/ James Squire 150 lashes pale ale (120ml)Char-Grilled octopus, lemon – Matched with XXXX Bitter Australian lager(120ml)Twice cooked pork belly, chili caramel, nuoc mam – Matched with White Rabbit Dark Ale (120ml)Book this product with a XXXX Brewery tour for the ultimate QLD beer experience!
4WDining was started by Michelle and Jules after sharing the experience of cooking and eating gourmet food in the striking surroundings of Victoria’s High Country. Inspired by her Greek heritage and the experiences cooking with her Yaya (Greek for grandmother) in her childhood, Michelle puts her own modern spin on some classic Mediterranean dishes. From her Smoked Salmon Summer Pasta with shallots, green olives, lemon zest and confit garlic to her Greek Orange Syrup Cake served with vanilla bean ice cream, crushed pistachio nuts and baby mint, you will enjoy a wide variety of choices during your time with us.Noticing that more people than ever have capable 4WDs and yet have never ventured out to some of the most incredible four wheel drive tracks this country has to offer, 4WDining was created to offer people a chance to safely explore these remote and challenging mountains while still enjoying creature comforts like freshly cooked gourmet food, hot showers and flushing toilets.
Our Private Chefs have all specialised in various cuisines. So what ever it is you feel like eating, be it a casual affair or an intimate dinner our chefs, tailor make the menus according to your wants. We will clean up when they are finished leaving you to enjoy the rest of your fabulous evening.
Enjoy some Australian Bush Food in the incredible Henderson Gallery. We offer a small tasting plate as a first experience with Bush Foods. We cater for everyone, from individuals, children, families, couples, education groups, corporate and tour groups. Our amazing Chef has been working with the local Aboriginal people and selected 8 of the most popular bush foods to include in a selection for the morning or afternoon tea experience at Birrunga Gallery & Dining.
You can’t have a picnic or platter in Byron Bay without the breathtaking natural scenery as your backdrop. You can find hidden lookouts boasting million dollar views around every corner if you know where to look.We can suggest a selection of stunning locations that you may not know how or where to find when visiting the Byron Bay area. A great way to explore Byron and connect with your loved ones over a delicious feast.
Visit Coffin Bay, home of the Eyre Peninsula famous oyster farms, learn about the farming process and how the oysters are prepared for market. No visit is complete without tasting plump, juicy oysters straight from the ocean. Drive the Coffin Bay National Park keeping an eye out for kangaroos, emus, reptiles and birdlife all while enjoying spectacular coastal cliffs, crystal-clear water fringed by sparkling white beaches. Also includes a farm tour to hand-feed native wildlife and sample wines from local vineyards.
There is no Luxury picnic experience available like a Miss Mays Picnic. We have created hundreds of these wonderful events for thousands of clients over the past 2 years, with a 5 star rating and hundreds of reviews. We partner with over 30 vineyards in the hunter valley area to offer our picnics on their beautiful grounds and combine this experience with the finest wines of the area.
Sit Back and relax as we take you on a journey down the majestic Murray River and discover this unique part of the Australian landscape.Get up close with nature and learn all about the prolific bird life, flora and fauna along the Riverbanks.Learn about the history and heritage of the River Port of Mannum, the birthplace of the Australian Paddle.-Steamer.Morning or afternoon tea are provided or if you choose the Luncheon Cruise, a delightful choice of local produce. A cash bar is available.Your Skipper and informative guide will introduce you to a new experience when they hand-feed the Black and Whistling kites right from the deck of the boat.
Imagine arriving at a stunning beach, creek or mountain location and being greeted by an elegant setting offering the best-seat-in-the house. Take in the view as you settle onto the hand-woven rugs and plush cushions gathered around a recycled barn-door table.A delicious assortment of 100% local and seasonal delicacies whet your appetite. Dine off hand-built tableware, nothing disposable in sight and entirely plastic-free.Whether surprising your lover, reconnecting with family, or celebrating with friends, our multi-award winning alfresco dining experiences convert moments that are often gone in a flash, into cherished memories.GOLD Winner NSW Tourism AwardsSILVER Winner Qantas Australian Tourism Awards
This is a bespoke micro tour with regular departures for Kakadu.This is an all-inclusive tour option to Kakadu.Utilizes indigenous guides and local inclusions at the optimum opportunities.The Colours of Kakadu 2 day experience draws on the experience and history of local indigenous people to tell their story and share their homeland. Matching guide and guests with the best activities and moments in the Top End to open the mind and soothe the soul.Put plainly ... this is best.
You don’t need rose coloured glasses for this theme! Romantic, fun and (of course entirely pink) palette-pleasing delights. Try our pink-hued beverages, sweets and savouries. Perfect for a gender reveal or birthday.Dine in our Claremont heritage church gallery surrounded by beautiful French and Italian antiques and collectables (Available for purchase) while feasting on our stunning menu from Lupo Labs head chef Simone Giuliani.With seating available for 1-6 of your friends/family This is one High tea event you won't want to miss.Inspired by the Petit Trianon gardens of Marie Antoinette, with fresh Pink blooms on display, fine silver cutlery, crystal and porcelain.Our menu is prepared by chef Simone Giuliani from Lupo Lab Restaurant with fresh seasonal French and Italian inspired petit fours.There is a signature and Vegetarian menu option available and a complimentary glass of Rose Champagne upon arrival. Minimum booking is a table of two.