- Get out of the stale tourist restaurant scene and into your host's kitchen and pasta workshop with this cooking class. Learn how to roll, cut, and cook pasta—from tagliatelle to tortellini to passatelli. Cook for about an hour with your host, who may include some Pugliese dishes in addition to local ones in the mix, and then sit down to enjoy your creations. A great way to learn about Italian cuisine and culture from a local.
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