Boston’s culinary scene mixes the influences of its longtime Italian community with classic New England specialities and the latest US foodie trends. The result is a city that’s passionate about food and tempts visitors with everything from cider donuts to clam chowder. Read our tips for Boston’s must-try treats and activities.
Must-Try Dishes
Top of Boston’s food tree is its North End district—where the cobbled Little Italy quarter boasts pizzerias, bakeries, and salumeria (cured-meat delis). Head here for every imaginable variety of Neapolitan-style thin-crust pizza, authentic Italian cheeses and meats, and Sicilian cannoli —pastry shells brimming with cheese, chocolate, and other creamy fillings.
Italian specialities aside, Boston is also hot on New England staples. Dig into clam chowder, a hearty clam-and-cream broth perfect in winter. Other must-tries include lobster rolls —hotdog buns stuffed with lobster flesh—and cinnamon-sprinkled cider donuts served with hot apple cider.
Chocolate heads the sweet-treat list. Artisanal shops sprinkle the city’s Beacon Hill area, offering everything from organic sweet and savory chocolates to spice-infused hot chocolate. The city also boasts serious vegan-food credentials, with a growing clutch of cafés and eateries specializing in plant-based goodies such as vegan ice creams, smoothies, and desserts.
Must-Do Experiences
EN
