Palakkad, a city in Kerala also known as the 'Granery of Kerala", is famous for the historic Palakkad Fort and Jain temple. There are many places that you can visit to learn more about the city but the best way to do this would be by interacting with a local.Meet home-chef Bhuvaneshwari, a local residing in Palakkad. She is an organic farmer and has built her organic farm from scratch. Join her for a walk as she will show you around her farm. Following this, you can head back to her home for an authentic Kerala dining session that will be laid out on a banana leaf. This will a vegetarian meal made using the freshest and seasonal ingredients from the farm. It will be a feast for the senses! As you dig into the scrumptious food you can enjoy a fun conversation with Bhuvaneshwari and her family. The entire experience can last for about 3-4 hours.