With influences from around Asia and the rest of the world (thanks to the British), Hong Kong's culinary scene is truly a melting pot. While the creative possibilities are endless, Hong Kong has developed its own distinctive food culture, with some ... 

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Jade F

December 2017

 , Jade F - December 2017

Jade F

December 2017

 , , Jade F - December 2017

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Charity

November 2017

 We were looking at a really thin building. , Charity - November 2017

We were looking at a really thin building.

Charity

November 2017

 My sister giving a big smile as my dad and I check out the items. , Charity - November 2017

My sister giving a big smile as my dad and I check out the items.

Charity

November 2017

 My dad walks past as I look that the watermelons and dragon fruit for sale. , Charity - November 2017

My dad walks past as I look that the watermelons and dragon fruit for sale.

Charity

November 2017

 Us eating tofu served three different ways. Yum! , Charity - November 2017

Us eating tofu served three different ways. Yum!

Charity

November 2017

 My dad, sister and I checking out one of the markets. , Charity - November 2017

My dad, sister and I checking out one of the markets.

Charity

November 2017

 The fruit market. , Charity - November 2017

The fruit market.

John H

May 2017

 Chinese market. , John H - May 2017

Chinese market.

John H

May 2017

 Dim sum selection! , John H - May 2017

Dim sum selection!

Cathie M

May 2017

 The busy Char Sui restaurant , Cathie M - May 2017

The busy Char Sui restaurant

Cathie M

May 2017

 The custard tarts definitely got the thumbs up! , Cathie M - May 2017

The custard tarts definitely got the thumbs up!

Cathie M

May 2017

 Cathie and David with the group enjoying Yum Cha , Cathie M - May 2017

Cathie and David with the group enjoying Yum Cha

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