Sample the local produce for which New Zealand’s South Island is famous on this 4-hour wine and food tasting tour from Queenstown. Head into the rolling hills of Central Otago’s wine region with your guide. Enjoy a lunch of traditional New Zealand food and delicious wine in a local restaurant. Travel through the scenic Kawarau Gorge to Gibbston Valley Winery and explore the biggest underground wine cellars in New Zealand. Sample premium wines and cheeses, and gain insight into the different grape varietals which flourish in the region’s fertile soils.