Top Asia Classes & Workshops

Get a taste for the unique flavors of Thai and ‘Akha’ cooking during this 6-hour cooking class in Chiang Mai. Discover the culture and cuisine of the Akha, an indigenous hill tribe of Southeast Asia, with the help of your native host. You’ll visit the local market to shop for ingredients (morning class only), and learn to prepare 11 different dishes. A souvenir cook book from your session is also included.

Colored lanterns are a symbol of Hoi An, where locals believe they bring happiness, luck, and wealth. Bring home a souvenir with a difference, a lantern that you made yourself, after this fascinating class. Choose from a wealth of different silks then work with your instructor to craft a bamboo frame and create your lantern, which will fold away neatly into your luggage. Your class includes a Vietnamese tea tasting.

There’s no better route into any culture than cuisine. Discover Khmer food with a local in their home on this intimate, small-group cooking class. After pickup by tuk-tuk, shop for ingredients at the local market, then prepare and enjoy a 4-course meal including delights such as hot and sour “tom yam” soup and fish in banana leaf. Choose between three different class times, all capped at just six travelers.

Eating Vietnamese dishes is temporary, but learning to cook local specialities lasts for a lifetime. Opt for an insider experience during a cooking class in a local home, a great choice for food lovers and families. As well as receiving personalized attention in a small group limited to 10, you’ll explore a local market and enjoy the convenient of hotel pickup and drop-off, an added benefit not usually included with cooking classes.

Learn to cook like a local during this lesson in Hanoi. After meeting up with an informative instructor in the historic Old Quarter, head to the city’s largest market and learn about the basics of Vietnamese cooking. Pick the best produce and spices, then cook several authentic dishes. Afterward, enjoy your creations while sipping complimentary rice wine.

Thai cuisine is delicious but, with the unusual ingredients and balance of strong flavors, trying to cook it yourself can be intimidating. Learn how to cook authentic Thai dishes just like a local during this small-group cooking class in Phuket. The menu is adapted to your preferences and dietary needs. If you take the morning class, you also visit a traditional market.

Don’t just eat Thai specialities, learn to cook the recipes yourself during a cookery class in Phuket, which provides the perfect introduction to Thai cuisine for first-time visitors. As you prepare local delicacies from scratch at your own personal cooking station, your guide shares insider tips guaranteed to improve your cookery skills. Plus, convenient hotel pickup and drop-off are included, so you won’t waste any time looking for a meeting point.

Dive into Singaporean culture at a cooking class, where you learn how to make authentic dishes with local instructors. Everyone from culinary novices to top chefs is invited to this cooking class, during which you create Singapore-style favorites like laksa and Hainanese chicken rice. When the cooking is over, sit down to enjoy your meal with your fellow food lovers. This class is limited to 12 people to provide a personalized experience.

Escape the city and travel to the Vietnamese countryside to experience a cookery class with a difference. Unlike on other culinary tours, explore a local market, take a boat cruise on the Thu Bon River, ride in a cart pulled by a water buffalo, and even receive a shoulder massage before learning to cook Vietnamese delicacies. Plus, for the ultimate convenience, hotel pickup and drop-off, and a vegetarian meal option are available.

There’s no better way to learn about Vietnamese cuisine than a cooking class. And Cyclo Resto’s cooking course doesn’t just include a feast of fantastic food but a ride on the classic Vietnamese “cyclo” and a shopping trip to Ben Thanh Market. Choose from different menus for the class, then savor the results followed by an egg coffee for dessert.

Spend a day expanding your food knowledge and tasting delicious Chengdu cuisine on this exciting foodie experience. You’ll explore a local spice market with a guide to navigate, so you won’t have to worry about getting lost. Learn about local ingredients, and then visit a Sichuan courtyard restaurant for a cooking class. A professional chef will teach you how to make multiple dishes, and at the end of your class, you can eat the dishes you’ve prepared with beverages included too.

Learn how to cook a traditional Korean meal with help from a local during this 3-hour, small-group cooking class in Seoul. Take a short walking tour through the city as you make your way to a nearby market to pick up some ingredients to use in your recipes. Then, head over to a traditional Korean house, and learn to cook Korean dishes. Once you’ve finished in the kitchen, enjoy eating your meal with the company of your group.

From 8:30 am to 13.00 pm And From: 2:00 pm to 6:30 pm.Summary :The Basket Boat is locally named the “Thung Chai” originate from Vietnam and are considered very valuable for the owners which is made of bamboo and are mainly used by fisherman in Central Vietnam. Most of fishermen who are working in the ocean or river really need to use it for their livelihood because of its convenience . Because of its unique and little know to many tourists . In this special tour The Hoi An Village Experience would like to bring the value guests to a peaceful, quiet and picturesque fishing village named Cam Thanh where is about 5 kms from Hoi An ancient town. Come to us you will meet lots of local warm-hearted people who will show you and teach you how to use the unuique Basket boat with their whole heart and enjoy an unforgetable meal of your lifetime.

Immerse yourself in Thai cooking with this culinary class in Bangkok, which allows you to learn much more than you would simply be eating your way through local restaurants. With a chef guide as your leader, work your way through learning to make 12 different authentic Thai dishes from scratch with an average class of 8 students or fewer. You'll get plenty of guide attention and enjoy an intimate atmosphere. After class, at your option, we will call you a taxi or escort you to the nearby water taxi.

In this Culinary adventure, you will not only discover the unique flavors of local cooking but also about Singapore's multi racial culture through stories shared by the hosts who are licenced Tour Guides and experienced Chefs with a passion for cooking and local food. As part of this experience, you will visit a local wet market and enjoy an iconic Singapore breakfast before returning to the studio for the cooking experience. Do let us know if you have any dietary concerns and we would be glad to accommodate.

Master the basics of Thai cuisine on this tour, with a guided market visit followed by a cooking class with a professional chef in Bangkok. Shop for fresh ingredients at the Khlong Toei market and learn to make traditional Thai dishes like spicy coconut soup, "pad Thai" noodles, and red curry with chicken during a hands-on cooking class. Then sit down to feast on a delicious homemade lunch or dinner.

Immerse yourself in Korean culture and enjoy an authentic home-cooking experience with a local chef at her home. Enjoy a guided visit to the local market to purchase fresh ingredients, sample tasty street food snacks, and learn about typical herbs and spices. Then, get hands-on as you create a selection of popular Korean dishes and master traditional cooking techniques. Finally sit down to enjoy a ‘Hanjeongsik’ dinner including your homemade dishes, along with additional side dishes and dessert.

Master the art of authentic Thai cooking during a half-day Baipai Thai Cooking School class in Bangkok. No prior kitchen experience is necessary and travelers are sure to leave with a full belly and flavorful recipes to share with friends back home.

Take a fascinating 'deep dive' into Japanese seafood cuisine during this combination walking tour of Tsukiji Outer Fish Market and cooking class. Shop for the freshest ingredients amidst the labyrinth-style aisles of Tsukiji Outer Fish Market, showcasing everything from sushi-grade tuna to octopus tentacles. Then head to the largest gourmet cooking school in Asia as you learn to prepare traditional-style ‘washoku’ food items like sushi and a Japanese omelet. An English-speaking guide, transport, cooking ingredients and tools, and lunch with a beverage are all included.

You can choose: Option 1: Small Group Food Tour & Free Old Quarter Walking Tour (6 hours) - Include 2 tours: 1. Small Group Food Tour - Type of tour: Small group (6 - 8pax) - Guide: Professional 2. Free Old Quarter Tour: - Duration: 2,5 - 3 hours - Type of tour: Private - Guide: Volunteer guide - Note: You will only pay what you try (about 2,1 usd/person) [RECOMMENDATION] Option 2: Small Group Food Tour & Free Old Quarter Walking Tour & Water Puppet Show (7 hours) - Include 3 Services: 1. Small Group Food - Duration: 2,5 - 3 hours - Type of tour: Small group (6 - 8pax) - Guide: Professional 2. Free Old Quarter Tour: - Type of tour: Private - Guide: Volunteer guide - Note: You will only pay what you try (about 2,1 usd/person) 3. Water Puppet Show - Duration: 50 minutes - Theater: Lotus Water Puppet Theater (16 Le Thai To, Hoan Kiem)

This Thai cooking class in Chiang Mai showcases the best of the city's culinary traditions and bright flavors. Tour a local market with your professional guide and learn about the fruits, vegetables and spices that help to create prolific dishes. You'll be able to choose from three different cooking options, including a daily course, dinner private course, and special Sunday course to fit your interests and needs. This tour includes all the ingredients, expert instruction, and plenty of delicious dishes to savor. It's the perfect option for anyone who wants to take the flavors of Thailand home.

Immerse yourself in the rich culinary culture of Shanghai on a tour that includes a comprehensive cookery class. Pleasure your palate with local specialties like wontons, fried pot stickers and the city’s renowned ‘xiaolongbao’ (soup dumplings) as you discover enticing food stands with a knowledgeable guide. Uncover the secrets of Chinese cookery in a cooking class after your tour and learn to make delicious 'har gow’ (steamed dim sum shrimp dumplings), feasting on the fruits of your labor on completion. Receive personalized attention from your guide on this small-group tour, where numbers are limited to just 10 people.

Learn more about Nepali culture through its food. During this fun, hands-on cooking class, participants will start from scratch by learning how to choose the best ingredients, and work through to complicated techniques, like making momos. Three different menus are offered, each containing four traditional Nepali dishes, so there should be something for everyone to enjoy. Foodies and enthusiastic cooks will especially enjoy this activity, but you don’t need to have cooking experience.

If you’re visiting Japan for the first time, receive a cultural introduction to the country during a tea ceremony in traditional kimonos. During the ceremony, learn about Japanese history and sample matcha green tea, a local specialty. Plus, wearing a traditional kimono means you leave the experience with fantastic photographs to commemorate your time in Kyoto.