Spanish cuisine offers a world of delicate scent and flavor, but bringing the best out of the traditional recipes takes practise. On this cookery workshop in the Canary Islands, learn to prepare some of Spanish gastronomy’s classic dishes under helpful guidance from your instructor. With all your ingredients and cooking materials included, stir up a delicious cocktail, slice Iberian ham like a professional, and savor a fresh, tasty paella.
Master the essential of Spanish cookery on this Canary Islands workshop
Your instructor shares tips to get the most out of your recipe
All your ingredients and materials are included
Savor your dishes among fellow foodies at the end of your session
Antonio was an excellent tutor very patient and provided a lot of insight regarding the ingredients ( many from his garden) but most locally sourced. Happy to help or just guide. All preparation done in advance allowing plenty of time for the cooking. Recommend this course ,tutor and school.