Satisfy your sweet-tooth while learning how to make delectable desserts at a Paris pastry class. Test your skills at creating an array of Parisian confections such as Ladyfinger sponge cake and traditional entremets. Try your hand at making various creams, using a pastry bag to pipe out batter and mastering the art of bain marie or cooking foods like custard in a bath of hot water.
Learn to make classic French desserts at a cooking class in Paris
All necessary cooking equipment and recipes provided
This class was terrific. Julie is well organized and a very professional teacher. Small class. We made creme caramel, Madeline’s, a an eight layer meringue cake. Both the adults and the teens loved it. Especially being able to take home everything we made. This is definitely 10 stars!
It was a great time. I learned a lot of the secrets to making delicious pastries. The instructors was very knowledgable and nice. The 3 pastries we made came out beautiful and delicious! I would recommend this to as friend.