Meet your guide and small group of up to 8 people at the Alfonso XIII hotel in central Seville, in time for a 12pm start. Accompanied by your guide, an expert sommelier, head inside to begin your discovery of Andalucian specialties.
During the tasting, sample five different Sherries produced in Spain’s Sherry Triangle, and learn more about the ancient fortified wine and how it is made. Each glass will be paired with an array of delicious charcuterie, including traditional Iberian ham.
Your tour ends around 2pm.