St Lucia
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10 hours (Approx.)
Hotel pickup offered
Mobile ticket


Indulge in a sensory feast with a visit to St Lucia's Hotel Chocolat Boucan and a mud bath at Sulphur Springs. Begin your decadent day trip with a catamaran cruise to the chocolate-themed property, located on an 18th-century estate. Learn how cacao is harvested and produced, make your own chocolate bar and enjoy a 2-course lunch featuring cacao as a main ingredient. Continue onto Mount Soufrière to soak in rejuvenating volcanic minerals, then reboard the catamaran for some snorkeling around Petit Piton and a sunset journey back to port.
  • Full-day trip to Hotel Chocolat Boucan with snorkeling cruise
  • Visit a luxurious hotel on an old Soufrière estate that boasts its own cacao nursery, and learn about the cultivation of cacao
  • Settle in for a gourmet 2-course lunch where the dishes are infused with cacao or chocolate
  • Visit Sulphur Springs, located near a dormant volcano, and soak in a mineral mud bath
  • Snorkel in a protected reef and coral garden at the base of Petit Piton, part of a UNESCO World Heritage site
  • Enjoy a catamaran cruise timed to coincide with the sunset
  • Round-trip transport from North Island hotels included

Why Travellers Choose This Tour

This day trip couldn't be more decadent. For lunch, try the pork tenderloin with cacao-glazed shallots and a mint sauce. Afterward, relax in a mud bath near the world's only drive-in volcano. You won’t be disappointed.
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Product code: 7437CHOCOLATE

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