Learn to cook with an experienced chef in Bologna — Italy’s famous food capital. Roll up your sleeves and learn authentic recipes from the Emilia-Romagna region, including an appetizer, homemade pasta dough and fillings, a savory second course, and a delicious dessert. When the cooking’s done, sit down to enjoy your well-earned feast with new friends and a glass of wine.
- Duration: 3 hours
- Free Cancellation