Join a half-day cooking class with two professional chefs on Koh Samui. After a visit to the market to pick out fresh produce, you’ll learn to prepare three seasonal Thai dishes. Then sink your teeth into a 3-course lunch including appetizer, main course and dessert accompanied by your choice of beverage. Numbers are limited to six participants for a small-group experience.
Great Experience, learn how to make traditional Thai food in a half-day, small group for maximum only 4 people in each cooking class. Choose 3 dishes to cook in your hands-on lesson, and take an educational tour of Koh Samui's local market to discover the beauty of Thai herbs, spices, and vegetables, which mostly you can find fresh herd from our organic Garden.
Learn how to cook the unique flavors of Thailand with this cooking class on Ko Sumai. Before you start in the kitchen, enjoy a welcome drink then discover herbs, vegetables, and edible flowers in an organic garden. You’ll prepare two dishes under the watchful eye of a chef, and then enjoy the fruits of your labor as a group. Because the class is limited to a small group, you’ll have plenty of time to ask questions.
Thai food is one of the most famous dishes around the world. If you travel to Thailand, don’t miss to try some authentic Thai menu from your favorite restaurant! If you are Thai food lover and want to cook at home, Thai Cooking Class is your good choice for learning.
Our Thai Cooking Class is located at nice and quite place in a lovely garden, offering 2-time a day in the morning and late afternoon. Starting of the class, we will take you to Local fresh market to buy all recipes for cooking – it’s exciting time to learn how Thai people shop for their meals. 2-Hour of the class you will be teach by our professional instructor, and inquiry during the class you’re welcome to get answering. After finish 4 dishes cooking, enjoy your own cooked with delicious banana in coconut milk for your dessert. Then, we transfer back to your hotel
Learn to cook vegan food in the Thai tradition during this cooking class in Koh Samui. Explore the local herbs, produce, and flowers to use in your cooking, accompanied by commentary on Thai culinary culture. With a chef guide giving you step-by-step instructions, learn to cook traditional Thai foods with a plant-based twist, then sit down with your fellow classmates to feast.
Tamarind Tree cooking classes take you back to times where food was prepared and cooked using handmade tools and techniques from 50 years ago.
The purpose built Jungle Kitchen is set in a wild organic durian orchard with herbs, spices, fruit and vegetables all around. We will tour the 10 rai (16000m2) gardens to gather some of the herbs, spices, fruit and vegetables used in the class.
We have banished plastic from the kitchen, and no electricity is used in the class.
Logistics permitting, we will try to include a tour of a local fresh market.
For private classes, guests can select their own menu and times of the class by agreement. Please contact us to discuss before or after booking.
Please note, to guarantee the privacy of the kitchen for your group, your reservation will need to be for at least 5 people, even if there will be fewer people cooking
Tamarind Tree cooking classes take you back to times where food was prepared and cooked using handmade tools and oldstyle techniques.
Guests cook in our pupose built kitchen surround by the sounds of the jungle.
A Thai cooking class is a must-do activity while in Thailand, but not all classes offer the gastronomic experience a discerning traveler expects. The cooking class at this five-star resort is capped at four people, ensuring you receive attentive tutelage and warm Thai hospitality.
Explore the flavors and techniques of the Thai kitchen with a 3-hour cooking class at Amari Koh Samui that includes a guided culinary plant walk through the onsite garden. Prepare three classic Thai dishes with one of the resort chefs, enjoy the meal you’ve cooked, then bring home the recipes and a souvenir apron so you can recreate the menu in your home kitchen.
Dive into the art of Thai cooking during this private cooking experience in Koh Samui. Pick four of your favorite Thai dishes to prepare from start to finish during this immersive class. Go beyond the book and learn about the basics of Thai cooking like making coconut milk and curry paste from scratch. Then tuck into your delicious meal and leave with the knowledge to recreate the dishes at home.
Take a cooking lesson in a local’s home and learn the flavor secrets of Thai cooking. Meet your host at a local market where you’ll gather ingredients for the day’s meal. Then head back to the kitchen where you’ll cook together, share the experience, and have a special dessert. Bottled water and a small souvenir are included.
Discover how to make southern Thai cuisine during a cooking class on Koh Samui. At a secluded villa, you’ll help to prepare three traditional dishes using recipes passed down through generations. The staff works to provide a family-style atmosphere so you can enjoy an authentic slice of Thai culture during your trip. You can even take a swim in the villa’s pool, if you wish. Booking this class in advance ensures you won’t risk a sold-out experience.
With the assistance of your charming host chef Lat you'll discover the unique flavours of Thai cooking, learn all about sustainable micro farm techniques as well as harvest fresh organic ingredients to be used in your own cooking. Our very own local market is chemical free and will amaze you with our more the 70 types of fruits, herbs and veg all grown onsite for the ultimate Thai cookery experience.
The 5h "Private Cooking Workshop" offers an intensive and very personal Thai culinary experience.
With the help of your native host, you'll discover the unique flavors of local cooking while learning about traditional ways of life. As part of this private class you'll visit a local market, sample exotic ingredients from an organic garden and learn to cook 4 typical dishes.
You will be shown how to make well known favourites including Vegetable spring rolls, Phad Thai, Spicy prawn Tom Yam Soup, Thai Green Curry and mango with sticky rice. More options from our Tastes of Thailand menu are Masaman Curry, Chicken with cashew nuts, Stir fried chicken with chilli and Holy basil and Bananas and Coconut milk to name a few. Our Chef selects the cooking class menu daily based on availability of raw ingredients however, should there be a dish you wish to learn to make, then please request at the time of booking.