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Top Reykjavik Cooking Classes

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Cook and Dine - An Icelandic Cooking Class - Tasting Session and Gourmet Lunch or Dinner

This cooking class offers a richer experience of Iceland than most guided tours. Immerse yourself into Icelandic cuisine, tradition, and food culture while, under the supervision of a chef, you prepare a three-course lunch or dinner with fresh, local ingredients. While you are preparing your meal, sample local specialties such as home made Icelandic rye bread, dung smoked Arctic char, and dried Atlantic wolffish, then sit down to enjoy your creation accompanied by a glass of wine.
  • Duration: 3 hours 30 minutes
  • Free Cancellation
From
US$234.00
See Details
  • Duration: 3 hours 30 minutes
  • Free Cancellation
From
US$234.00

NEW TO VIATOR

Hands-on authentic cooking class, Slatur-making near Reykjavik

Dive deep into Icelandic food culture as you prepare, cook, and eat the most authentic food known to Icelanders, Slátur. Get messy as you make both blood pudding (blóðmör) and liver sausage (lifrarpylsa). Enjoy a tasting platter, including fermented shark, rye bread, and other tastes unique to the Icelandic palate. Tour the farm and meet the local animals before you sit down to the meal you’ve prepared. 
  • Duration: 210 to 240 minutes
  • Free Cancellation
From
US$129.00
See Details
  • Duration: 210 to 240 minutes
  • Free Cancellation
From
US$129.00


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