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88 Tours and Activities

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Free Cancellation:Get a full refund up to 24 hours in advance on most experiences.See Details

NEW TO VIATOR

Gyoza and Wagyu beef Bento Class & Street Walk

Dumplings are carefully selected fresh pork and organic vegetables. We will prepare a delicious fried egg, a standard home-cooked side dish, and a fine Japanese beef beef mini steak, which will be prepared and served neatly. For dessert, we also offer Zenzai (also called soup powder) and green tea, and an optional, carefully selected raw sake (90 ml from 500 yen) and local craft beer (small bottle from 500 yen).
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  • 120 to 150 minutes
  • Free Cancellation
From  
US$95.00
From  
US$95.00
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  • 120 to 150 minutes
  • Free Cancellation

NEW TO VIATOR

Temari Sushi and Wagyu beef Bento Class & Street Walk

Temari sushi is said to have been made into small balls as sushi that can be easily eaten by Maiko in Kyoto. I make it freely using an imagination with an accent of a fragrant flower. In addition, we prepare mini steak of about 25g of premium Japanese beef beef, grilled eggs to be fun, and other basic dishes of home cooking. Desserts include Zenzai (also called soup powder) and green tea as options. There are also carefully selected unrefined sake (90 ml from 500 yen) and craft beer (500 yen in a small bottle). It is a class that can enjoy various things little by little.
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  • 120 to 150 minutes
  • Free Cancellation
From  
US$104.00
From  
US$104.00
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  • 120 to 150 minutes
  • Free Cancellation

NEW TO VIATOR

Join in Sake Making Process in Sake Brewery

Go into a sake brewery and experience one of the process of sake making! Normally it is not allowed for outsiders to go in the sake brewery during the winter season, when they are in the progress of sake making. However, with this programme, you can go into a traditional sake brewery and experience sake making!
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  • 9 hours
From  
US$415.00
From  
US$415.00
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  • 9 hours

Machiya Overnight Stay with Japanese Cuisine and Cooking Class in Kyoto

Experience authentic Japanese life during an overnight stay at a Machiya, or traditional wooden townhouse, while in Kyoto. Enjoy access to a Japanese garden, “yukata” (Japanese robe), and a comfortable futon on the tatami floor. During your stay, a guide accompanies you to a local shopping street and leads a private cooking class where you learn Japanese etiquette. Enjoy the personalized service of this private tour.
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  • 2 days
From  
US$305.00
From  
US$305.00
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  • 2 days

Cooking Class for Kids

If you’re traveling with kids in Tokyo then look no further than this child-friendly cooking class, which can be customized according to the preferences and dietary requirements of your family. Your guide shows you an off-the-beaten-path Tokyo shopping arcade before teaching you and your kids to make simple yet delicious Japanese dishes.
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  • 2 to 3 hours
  • Free Cancellation
From  
US$61.00
From  
US$61.00
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  • 2 to 3 hours
  • Free Cancellation

NEW TO VIATOR

Sushi Masterclass Tokyo

Sushi has helped catapult Japanese cuisine to its top spot on the global food stage, and it’s no secret that a quality plate does not come cheap; but did you know that sushi, dating back to the Edo period, was originally a street food? The complexity of its construction is on par with that of its storied history: it appears as deceptively simple as a slice of fish on a hunk of rice, but nuances such as grain type, vinegar ratio, and the angle of each cut can make or break the form. Learn techniques from the best in the industry, so you’ll be able to recreate authentic sushi back home!
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  • 1 hour 30 minutes
  • Free Cancellation
From  
US$236.00
From  
US$236.00
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  • 1 hour 30 minutes
  • Free Cancellation

Japanese Cooking Class for Vegans

Visit a local home in Shinagawa for a private Japanese cooking class using vegetarian or vegan ingredients that you’ll turn into a fresh, healthy lunch. The private format means plenty of time to talk with your host, who can tailor the class to a wide range of dietary preferences; when you’re done cooking, sit down to enjoy the meal you’ve prepared together.
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  • 2 to 3 hours
  • Free Cancellation
From  
US$61.00
From  
US$61.00
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  • 2 to 3 hours
  • Free Cancellation

NEW TO VIATOR

Learn Wagashi (traditional Japanese confectionery) from a chef

You will be able to learn Japanese confectionery from a professional culinary school instructor at her home kitchen! With clear step by step instruction on making the confectionery, nothing could go wrong under the instructor's watchful eyes! The instructor is welcoming, and she is willing to share her passion for confectionery and about her country with you. Vegetarians are welcome! Note that all the ingredients we use in the class are made from plants products.
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  • 2 hours
  • Free Cancellation
From  
US$55.00
From  
US$55.00
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  • 2 hours
  • Free Cancellation

NEW TO VIATOR

Local Sushi Culture Tour with original Lunch

Have you been to a sushi restaurant and ordered sushi in Japanese?Did you realize you may have ordered incorrectly at the sushi restaurant?There are important things that I will teach you.Let's study sushi history, manners and Japanese.(Big point)The teacher is sushi chef's daughter who worked as a Japanese teacher for foreigner and sushi restaurant is from 1959.Original Lunch cooked by professional Sushi Chef with over 50 years of experience.
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  • 2 hours
From  
US$47.00
From  
US$47.00
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  • 2 hours

NEW TO VIATOR

Private Japanese Home Cooking in TOKYO

Hi. Konnichiwa! Thank you for visiting my page. My name is Saya. I live in Tokyo, Japan. I have created Japanese cooking class to share our beautiful food culture. I especially love to cook from when I was little, and my own passion for food and table settings exploded since living myself. I've got so many compliments for my tastes in cooking, and I feel as if this is where it has led me, to share our beautiful national food culture with people from all over the world. My motto is living fun! That's why people describe me as a funny girl, I think! I believe you will feel Japanese soul and have richer experiences through enjoying traditional home cookings with me. The best thing to really know the country is to know what people eat daily and learn its history through getting touch with locals. So why not join my fun cooking class!
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  • 2 hours 30 minutes
  • Free Cancellation
From  
US$66.00
From  
US$66.00
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  • 2 hours 30 minutes
  • Free Cancellation

Yuko's Japanese Traditional Cooking Class

Hands-on cooking classes will be held at our Japanese cuisine restaurant "Tokitarazu" in Hiroo, which is an upscale residential area in Tokyo. Our instructor, who has mastery of Kaiseki cuisine, will guide you step by step how to make the dishes and decorate the plates. Specifically, you will learn, e.g., how to make Dashi (soup stock), how to cook rice, and how to use cooking utensils and prepare ingredients, so even beginner chefs can have a great time!  You will also enjoy sake tasting. The class will be held in English and/or Japanese.
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  • 3 hours
  • Free Cancellation
From  
US$71.00
From  
US$71.00
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  • 3 hours
  • Free Cancellation

NEW TO VIATOR

Udon noodle making

I cook home cooking in the kitchen of a typical Japanese home. It also conveys the simple cooking science behind cooking. This makes it easy to reproduce or arrange different dishes at the traveler's home.The class has a maximum of 4 students, but whenever possible, it is organized in one group. Families and couples can spend more relaxing time.
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  • 3 hours
  • Free Cancellation
From  
US$79.00
From  
US$79.00
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  • 3 hours
  • Free Cancellation

Private Japanese cooking class with a local chef in Tokyo

Learning to cook “washoku”—traditional Japanese cuisine—is a memorable experience for any food lover in Tokyo. With a professionally trained chef you’ll prepare seasonal and locally sourced dishes during a private cooking class at a studio home kitchen. Discover how to bring out fresh flavors as your host provides handy tips and easy-to-remember instructions. Then share the meal you helped prepare, and discover more about Japanese culture and cuisine.
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  • 3 hours
From  
US$97.00
From  
US$97.00
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  • 3 hours

NEW TO VIATOR

Japanese Professional Culinary & Pastry Tour in English

The joy of food is not only creating with your hands but also eating what's other about having other created have you created for you By experiencing both demonstrations and hands-on experience from our culinary professionals, we hope our recipes and tours will become an addition to your ideas for delicious meals for your family and friends back home.
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  • 4 hours
  • Free Cancellation
From  
US$76.00
From  
US$76.00
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  • 4 hours
  • Free Cancellation

NEW TO VIATOR

Make Riceball 'Onigiri' With Local Mom near ASAKUSA

Meet a Japanese mom who loves to travel, and enjoy a hands-on small-group cooking lesson near Asakusa. This experience is ideal for Japanese cooking beginners, as you’ll learn simple Japanese comfort food recipes with easy to follow instructions. Sample dishes include “onigiri” rice balls, miso soup, and “atsuyaki-tamago” omelet. No need to worry about bringing anything with you as all ingredients and equipment are provided.
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  • 1 day 1 hour 30 minutes
  • Free Cancellation
From  
US$43.00
From  
US$43.00
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  • 1 day 1 hour 30 minutes
  • Free Cancellation

Sushi Making Experience with an English-Speaking Professional

Learn how to make sushi with an English-speaking professional sushi instructor. Not only will you learn how to make sushi during this workshop, but also be able to taste and enjoy various kinds of fresh sushi. A dessert and some refreshments will also be served.
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  • 3 hours
  • Free Cancellation
From  
US$71.00
From  
US$71.00
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  • 3 hours
  • Free Cancellation


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(888) 651-9785
(888) 651-9785