Bordeaux, France

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clock-o3 hours (Approx.)
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commentOffered in: English and 1 more

Overview

Bordeaux is world famous for its wine, but it’s also renowned for its delicious French cuisine, and this cooking class offers the perfect introduction to both. In a small class of just six people, enjoy personalized attention from your instructor, a local chef, as you create an array of French delicacies like foie gras, roasted duck, and cannelé pastries. Afterwards, sit down to tuck into a delicious homecooked dinner, accompanied by fine regional wines.
  • Hands-on cooking class at a local guesthouse
  • Three-course dinner of gourmet French cuisine and Bordeaux wine
  • Professional chef: learn traditional French cooking techniques
  • Small-group class with a maximum of six participants

Reviews

Viator Traveler's Reviews

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S
, Jul 2018

I've been whisking wrong my whole life.

This is less a formal cooking class and more learn how to make French cuisine in the cook's kitchen, then eat it. Marie-Claude is very gracious and patient but quite exact! and she makes excellent use of time in her recipe selection. It's challenging but not overwhelming and dinner on the 19th century terrace would be something even by itself!

Would whisk again, 6/5


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Product code: 64197P6

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