Florence, Italy
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clock-o6 hours (Approx.)
ticket-oMobile ticket
commentOffered in: English

Overview

Tuscany is renowned for its cuisine, but to really understand Italian food, you need to do more than just eat it. This 6-hour tour offers the chance to sample Tuscan delicacies at Florence’s historic bottegas; learn to make traditional dishes such as Gnocchi, Cannelloni, and Risotto during an expert-led cooking class; and tuck into a delicious homemade lunch.
  • 6-hour cooking class and bottega tasting tour in Florence
  • Enjoy a food tasting at a traditional Florentine bottega
  • Create dishes like Gnocchi, Cannelloni, and Risotto under the guidance of an expert chef
  • Tuck into a delicious homemade lunch, accompanied by Tuscan wines
  • No experience necessary: suitable for all abilities
  • Small-group tour limited to 12 people ensures a personalised experience
Make your own way to the meeting point in time for a 9am departure to meet your guide, a professional chef, and small group of no more than 12 people. Set out to explore Florence’s Oltrarno district on a walking tour, stopping at the neighborhoods historic Bottegas to sample a range of typical Tuscan products.
On the way to the cooking class venue, stop to purchase the fresh ingredients for your class. Then, set to work creating three traditional Italian dishes such as Potato Gnocchi, with a hand-made Pesto sauce, hand-made pasta like Cannelloni Fiorentini, and Risotto, followed by a decadent dessert.
Finally, sit down to enjoy your homemade creations, accompanied by a selection of fine Tuscan wines.
Please note: On days when the Bottegas are closed a special introduction and extra tastings at the cooking school will be offered instead.

Reviews

Viator Traveler's Reviews

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K
, Aug 2017

Great morning shop and cook. Instructor great presenter. Walking tour included related to buying the fresh ingredients and flavorings for the lunch. Broke up tasks among participants. Menu tasty, walked away with useful information and skills. Nice way to experience the heart of Florence - the food.

J
, Jun 2017

Marco was amazing! Very professional and a wonderful chef.
I highly recommend this tour for anyone wanting to
experience really Italian cooking :)


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