Learn the art of Vietnamese cooking with a culinary lesson at the Red Bridge Restaurant. After a trip to Hoi An’s central market to source fresh ingredients with your guide, ride a boat across the Hoi An River to the cooking school. This 5-hour tour includes chef demonstrations followed by food preparation of specialty dishes. You’ll receive an intro to the Vietnamese art of food carving that decorates each plate. After the workshop, eat lunch with fellow food lovers. Numbers are limited to ensure a small-group experience.