Kyoto, Japan
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clock-o3 hours (Approx.)
ticket-oMobile ticket
commentOffered in: English


Get an excellent introduction to the cuisine of Kyoto with this small-group guided tour of the city's best food spots. Start at the deliciously vast 400-year-old Nishiki Market, nicknamed 'Kyoto's Kitchen,' where over 130 food shops and stalls beckon your taste buds. Stroll through the market with the guide, learning about the history of food in the city and taste many dishes unique to Kyoto, including pickled vegetables, fried fish cakes, Japanese pike conger eel, mochi and Japanese omelet. After the market, visit a shrine dedicated to the god of education.
  • Small-group guided tours of Kyoto's food scene
  • Spend some time wandering around Nishiki Market, home to 130 food stalls
  • Sample some foods unique to Kyoto, including pickled vegetables, fried fish cake, Hamo and Japanese pike conger eel.
  • Small-group tour ensures ample amounts of attention from the guide


Viator Traveler's Reviews

27 Reviews
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, Sep 2018

Amazing guide. Kaori knows Japanese food, its history and its deep tradition and her English is perfect so we learned so much in such a short time. Because we are living in japan for a few months, Kaori also introduced us to items that would be part of our Japanese Kitchen while providing numerous other resources for us. She is very sweet and knowledgeable and made the day really fun for both my mother and my daughter who is eight. I highly recommend this tour.

, Aug 2018

I went on this tour with my wife and 11-year-old son. Our tour guide was Kaori. Kaori was very prepared and knowledgeable. She knew her way around the market and the Gion District. She was able to provide a lot of information as we walked around. It was very hot on the day of our tour, but Kaori made sure the group was hydrated and we took enough breaks to keep us comfortable. I even learned the difference between a Geisha, Geiko, and Maiko. I mentioned to Kaori my family became separated while riding the bullet train from Tokyo to Kyoto the day prior to the tour. The doors shut while my wife was still outside the train. My son and I were still on the train and the train left. We ended up finding each other later, but the experience was terrifying. Kaori took note of all this to ensure it did not happen again. She knew what time the tour ended and what time our bullet train was going to depart. She made sure we made it to the train station with plenty of time to spare. She hailed a taxi for us and gave the driver instructions on what he needed to do to get us there early. Additionally, she emailed me later to check on us to make sure we made it on the train. She said she was worried about us. Kaori went above and beyond what a tour guide regularly would do. I highly recommend her for your next tour!

, Apr 2018

I work part-time as a food tour guide and I try to take food tours on most of my major trips. This was definitely one of the best I've done! Fuji-san was so personable and knowledgeable. We had some small children on our tour and she was so easy going and flexible. We got so much more than what the tour said we'd get and I felt like I learned a lot but in a totally chill atmosphere.

, Apr 2018

If you ever so choose to go on this tour, make sure you come with an empty stomach, as you will go through a number of scrumptious and delectable treats once you get into the market itself. I would also like to say that it was a treat to have Naomi as our tour guide. Not only did she go over how each of the dishes you eat were expertly prepared, she also went out of her way to explain several aspects of the Japanese culture that you come across during the tour.

, Mar 2018

This tour was one of my favorites, a different cultural experience, the guides were so nice

, Mar 2018

I'm not usually someone who does tours but I decided to give this a try and was pleasantly surprised. Naomi our guide was wonderful and we ended up being able to sample a wide array of foods while also learning about them. At the end of the tour they even gave us recommendations on where to head out for drinks and my new tour group friends and I went out after and had a wonderful time.

, Mar 2018

Fabulous tour! We had two guides, Aiko and Tanake for our group of 3. They were funny, informative and provided us with just enough of the Japanese cultural history. They knew all of the Nishiki Market vendors and were familiar with their food offerings. Great day! Highly recommend!

, Jan 2018

Keiko was very nice but if you are a foodie, like we are, this is not the tour for you. All the stalls that Keiko brought us to were not very good. I'm not sure why we weren't taken to the more popular ones. Keiko was more than patient. She allowed us to shop which ran the tour overtime by an hour.

, Sep 2017

We LOVED our food and culture tour in Kyoto. Eriko Ellie was our guide and she did an outstanding job introducing us to the culinary treats of Nishiki as well as notable features of Gion. We had been in Kyoto for a few days already and had some knowledge already, but learned new things nonetheless. We would recommend taking the tour early in one's stay in Kyoto - it will help you get acquainted with the city and provide tips for restaurants. In fact, we were thrilled with Ellie's recommendation of a wonderful tempura restaurant located in an alley off an alley in Pontocho. We also greatly appreciated Ellie's and her colleagues' there were two others assistance in recommending antique kimono shops and other textile-related recommendations. By the end of our tour, we not only were stuffed, but we felt as though we had made new Japanese friends!

, May 2017

Besides being a great insight and confidence builder for experimenting with a new cuisine, this tour was well planned and conducted with lots of tips and information about the food and drink as well as Japan and Kyoto. The soybean grinding in the sweet shop especially was lots of fun.

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Product code: 21490P6

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