Savor the best of Madrid’s world-famous cured meat and wine during this 2.5-hour tasting session at two top Iberian ham producers. Taste high-end samples of specialty products like salchichón, lomo, chorizo and more, complimented by local wines, Spanish Manchego cheese and other classic tapas. During your visits you’ll also get to observe the slicing methods of a professional Iberian ham cutter, learn about the different curing styles and get tips on shopping for some of your own. An expert food guide, plus all ham, tapas, cheeses and wines, are included.
- Duration: 2 hours 30 minutes
- Free Cancellation