No breakfast at hotel as usual, we enjoy Pho Bo/Ga ( Beef/ Chicken Noodle Soup ) instead, live like a local. After breakfast, taste Café Giang where to find Egg Coffee made from yolk combined with strong black coffee. The name of the Café is also the name of the founder Mr. Giang. He used to be the chef in Metropole Hotel during French time and he had invented to the unique coffee that you just can find in Hanoi : Egg Coffee. Inspired from the idea of Cappuccino, he added the yolk in to the strong black coffee for very special taste. It taste even better in the cold winter days in Hanoi.we will let you to try 2 very typical and authentic dishes of Hanoi: BanhCuon and Bun Cha. You cannot find any other place have a good Bun Cha like Hanoi. We will farewell with dinner at Cha Ca La Vong- consider to be the most authentic and well-known dish in Hanoi, that had been ranked 5 from 10 of Places to See Before You Die in 2003 by MSNBC.