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Gipuzkoa and Bizkaia Cooking Class in San Sebastian

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Donostia, Spain
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Book online or call: (888) 651-9785(888) 651-9785

From US$215.05

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icon5 hours  (Approx.)
Mobile ticket
iconOffered in: English
Good for avoiding crowds

Overview

In the Basque provinces of Gipuzkoa and Bizkaia, local cuisine is characterized by fresh ingredients and ancient recipes. Master the culinary techniques of the Basque Country during a 4-hour cooking class in San Sebastian, ideal for travelers with a passion for food. In a small group limited to 10, you’ll experience a hands-on cooking class led by a professional chef and create rustic dishes featuring seafood and vegetables.
  • 4-hour Basque Country-style cooking class in San Sebastian
  • Designer for travelers with a passion for Spanish food
  • Master recipes originating from the Gipuzkoa and Bizkaia provinces
  • Learn about local culinary traditions and enjoy the dishes prepared for lunch
  • Small-group experience limited to 10 people
Make your way to 1 Okendo Street, located at 20004 Donostia-San in central San Sebastian, for 10am. On arrival, you’ll be greeted by your culinary instructor and asked to follow hygiene regulations by washing your hands and donning an apron.

Then, you’ll immerse yourself in the culinary traditions of Gipuzkoa and Bizkaia, provinces home to mountainous landscapes and fishing villages. Learn about local culinary traditions and create dishes centered on fresh seafood and rustic flavor.

Once you’ve finished preparing your dishes, you’ll then sit down with your fellow food lovers to feast on the fruits of your labor.
The answers provided below are based on answers previously given by the tour provider to customers’ questions.
Q:
What is the maximum group size during Gipuzkoa and Bizkaia Cooking Class in San Sebastian?
A:
This activity will have a maximum of 16 travelers.

See all safety measures taken by Gipuzkoa and Bizkaia Cooking Class in San Sebastian.

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Product code: 6535P12

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