Trace the tasty history of three of Costa Rica's most decadent crops on this combo coffee, chocolate, and sugar cane tour in Monteverde. Get a hands-on lesson in how raw coffee cherries, cacao beans, and sugar cane are transformed into a variety of products using traditional methods, and taste the delicious results with plenty of samples.
This tour is run by a local family who will teach you about the different crops grown on the land, including sugar cane, coffee, and chocolate. You´ll be able to learn about the production of sugar cane and coffee as well as making chocolate and sugar can
A feast for the senses, this combo tour wraps up the best of Monteverde’s amazing ecosystem with a taste of local cuisine and specialty Costa Rican products. In the morning, appreciate the mystical beauty of the cloud forest in peace and quiet on a private tour. After recharging with a fresh Tico lunch at a top-rated restaurant, join a fun and delicious group tour showcasing three top exports — coffee, chocolate, and sugarcane.
3 IN 1 Learn about the process of coffee, chocolate and sugarcane
It is a great opportunity to interact and make your own candy.
Lengh of tour 2 hours
10 :00 hrs
15: 00 hrs
Sunday only 15: 00 hrs
It is important to mention that the tour is accessible to the whole family, 100% of the trails are made of concrete, which means that wheelchairs and strollers will have no problem walking around the property.
·Coffee harvesting season: November to February