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Book online or call: (888) 651-9785(888) 651-9785

Private Gourmet Dining with a Michelin Star Chef in Amsterdam

Koog aan de Zaan, The Netherlands
Book online or call: (888) 651-9785(888) 651-9785

From US$238.99

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3 hours  (Approx.)
Mobile ticket
Offered in: English and 2 more


Experience the best of Dutch and international cuisine with a private 3-hour gourmet dining experience in Amsterdam. Meet your private Michelin-starred chef, and take a seat at your table in a traditional 16th-century restaurant by the canal. Savor speciality dishes such as watercress soup with salmon, braised veal cheeks with truffle mashed potatoes, and gingerbread chocolate mousse, and enjoy a selection of fine wines to accompany your 4-course meal.
  • 3-hour private gourmet dining experience in Amsterdam
  • Savour a delicious 4-course meal of Dutch and international speciality dishes
  • Perhaps enjoy Dutch shrimp cocktail or braised veal cheeks with wine
  • Watch your private Michelin-starred chef at work in the kitchen
  • Gaze out over the waterways of Amsterdam from your canalside restaurant
Make your way to a canal-house in central Amsterdam — your restaurant for the duration of your meal — and step inside to begin your 3-hour gourmet dining experience. Choose from Dutch delicacies such as shrimp cocktail or speciality dishes with an international flavour like braised veal cheeks, and enjoy the fresh, local, and seasonal food on offer.

As you dine, enjoy the stylish surroundings of your 16th-century restaurant by the water and admire fine views over the pretty canals for which Amsterdam is famous. Sample delicious cuisine paired with delicate wines from Europe and across the world, and watch your skilled private chef hard at work in the kitchen.

During your meal, perhaps chat to your private chef and hear handy hints and tips to bring to your own cooking. When your 4-course meal comes to an end, step out into the streets of Amsterdam to conclude your dining experience.


Sample menu:


• Dutch shrimp cocktail
First course:

• Watercress soup with salmon
Main course:

• Braised veal cheeks with truffle mashed potatoes

• Gingerbread chocolate mousse

Product code: 24380P208

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